Benefits of Quercetin on Susceptibility to Influenza Infection following Exercise Stress

Murphy, E. Angela; Davis, James H.; Carmichael, Martin D.; McClellan, Jamie L.; Chen, Stephen C.; Barrilleaux, Traci L.; Livingston, Crystal

doi:10.1249/01.mss.0000321510.73537.a9

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2019

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“…A polyphenolic flavonoid is 3, 30,40,5,7-pentahydroxyflavone (Quercetin, C 15 H 10 O 7 ) that there is generally in vegetables, leaves, grains, and fruits. Its most important property is its antioxidant effect [1] and other properties of quercetin (QR) are anti-inflammatory, antiviral, and anti-allergic activities [2]. Also, QR demonstrates the proliferation of liver, prostate, lung, and colon [3][4][5][6][7][8].…”

Section: Introductionmentioning

confidence: 99%

Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

2019

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A new electrochemical sensor based on Fe3O4@SiO2‐PANI‐Au nanocomposite was fabricated for modification of glassy carbon electrode (Fe3O4@SiO2‐PANI‐Au GCE). The Fe3O4@SiO2‐PANI‐Au nanocomposite was characterized by TEM, FESEM‐EDS‐Mapping, XRD, and TGA methods. The Fe3O4@SiO2‐PANI‐Au GC electrode exhibited an acceptable sensitivity, fast electrochemical response, and good selectivity for determination of quercetin. Under optimal conditions, the linear range for quercetin concentrations using this sensor was 1.0×10−8 to 1.5×10−5 mol L−1, and the limit of detection was 3.8×10−9 mol L−1. The results illustrated that the offered sensor could be a possible alternative for the measurement of quercetin in food samples and biological fluids.

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Section: Introductionmentioning

confidence: 99%

Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

2019

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Benefits of Quercetin on Susceptibility to Influenza Infection following Exercise Stress

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Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

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Benefits of Quercetin on Susceptibility to Influenza Infection following Exercise Stress

Cited by 1 publication

References 0 publications

Fe3O4@SiO2‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

Fe3O4@SiO2‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

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Product

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Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids

Fe₃O₄@SiO₂‐PANI‐Au Nanocomposite Prepared for Electrochemical Determination of Quercetin in Food Samples and Biological Fluids