2021
DOI: 10.1016/s2095-3119(20)63275-0
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Biological and molecular characterization of tomato brown rugose fruit virus and development of quadruplex RT-PCR detection

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Cited by 31 publications
(28 citation statements)
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“…In addition to transmission via seeds, mechanical contacts, and stability in soil, clothing, various agricultural tools and glasshouse structures [19][20][21] such as other tobamoviruses, ToBRFV breaks Tm-1, Tm-2, and Tm-2 2 resistance genes, which are present in many commercial tomato cultivars with disease incidence close to 100% in some fields [7]. So far, tomato cultivars resistant to ToBRFV hae not been reported [7]. Control measures against ToBRFV are limited and based on the elimination of infected plants and strict hygiene measures.…”
Section: Introductionmentioning
confidence: 99%
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“…In addition to transmission via seeds, mechanical contacts, and stability in soil, clothing, various agricultural tools and glasshouse structures [19][20][21] such as other tobamoviruses, ToBRFV breaks Tm-1, Tm-2, and Tm-2 2 resistance genes, which are present in many commercial tomato cultivars with disease incidence close to 100% in some fields [7]. So far, tomato cultivars resistant to ToBRFV hae not been reported [7]. Control measures against ToBRFV are limited and based on the elimination of infected plants and strict hygiene measures.…”
Section: Introductionmentioning
confidence: 99%
“…Tomato ( Solanum lycopersicum L.) is one of the most widespread and economically important vegetable crops in the world. Italy is among the top ten tomato producers worldwide, with an annual production of about five million tons [ 6 ], and viruses drastically reduce the yield and quality of tomato crops [ 7 ]. Tobamovirus , the largest genus of the Virgaviridae family affecting tomato crops, represents a serious threat to the profitable production of this vegetable, due to ease of transmission, environmental stability, climate change, long-distance dispersal through offshore seed production, and global trade in seeds [ 8 ].…”
Section: Introductionmentioning
confidence: 99%
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