“…41,42 At the same time, metal salts such as NaCl, MgCl 2 , and CaCl 2 can complex with fructose; [42][43][44][45] it is believed that this complexation can effectively improve the stability of fructose. Therefore, we here conducted a method to improve the yield of fructose from alkali-catalyzed glucose isomerization with alkaline earth metal salt addition, which mainly included: (1) investigating the side reaction of the alkali-catalyzed glucose isomerization; (2) screening the salts to promote the alkalicatalyzed glucose isomerization; (3) exploring the mechanism of calcium cation promotion for the alkali-catalyzed glucose isomerization through DFT calculation and NMR characterization; (4) obtaining fructose with high selectivity from the alkali-catalyzed glucose isomerization.…”