“…Torrefaction studies have largely been performed on woody and herbaceous biomass, including bamboo, beech, birch, eucalyptus, larch, pine, oak, willow, Miscanthus, and reed canary grass . The torrefaction of different agricultural residues was also examined in the literature, such as almond shells, arecanut husk, coffee residues, corncobs, cotton stalk, rape stalk, rice husk, ,, rice straw, , wheat straw, , sugar cane bagasse, olive wastes, , and oil palm wastes. − …”