Anais Do III Congresso Tocantinense De Ciência E Tecnologia De Alimentos 2021
DOI: 10.29327/iiictocta2020.309842
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Bioprospecção de leveduras e fungos filamentosos produtores de invertase, lipase e pectinase isolados de frutos amazônicos

Antonio Dheyson da Silva Oliveira1,
Jéssica Durães de Sousa2,
Débora dos Santos Rodrigues3
et al.
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