1999
DOI: 10.1016/s0048-9697(98)00373-8
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Blood cadmium concentrations in the general population of Umbria, Central Italy

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Cited by 32 publications
(11 citation statements)
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“…The enhanced urinary Cd excretion most probably was a cause of the decrease in the blood concentration of the metal that was noted in these animals between the 12th and 24th week of the exposure. Attenuated reaction or even its total loss in rats exposed to 5 and 50 mg Cd/l for 24 weeks, respectively (·460; arrows proximal convoluted tubule, barbed arrows glomerule) Since Cd concentrations in the blood, kidney and urine of rats continuously intoxicated with Cd are comparable with levels reported by some authors in humans exposed environmentally or occupationally to Cd, including smokers (Koyama et al 1992;WHO 1992;Bem et al 1993;Chalkley et al 1998;Rydzewski et al 1998;dell'Omo et al 1999;Khassouani et al 2000), we think that our experimental model can reflect the situation of exposure to Cd that may take place in human life. The rats exposed to 50 mg Cd/l developed a stronger aversion to drinking than those that received 5 mg Cd/l because water containing the higher Cd concentration had a bad taste.…”
Section: Discussionsupporting
confidence: 54%
“…The enhanced urinary Cd excretion most probably was a cause of the decrease in the blood concentration of the metal that was noted in these animals between the 12th and 24th week of the exposure. Attenuated reaction or even its total loss in rats exposed to 5 and 50 mg Cd/l for 24 weeks, respectively (·460; arrows proximal convoluted tubule, barbed arrows glomerule) Since Cd concentrations in the blood, kidney and urine of rats continuously intoxicated with Cd are comparable with levels reported by some authors in humans exposed environmentally or occupationally to Cd, including smokers (Koyama et al 1992;WHO 1992;Bem et al 1993;Chalkley et al 1998;Rydzewski et al 1998;dell'Omo et al 1999;Khassouani et al 2000), we think that our experimental model can reflect the situation of exposure to Cd that may take place in human life. The rats exposed to 50 mg Cd/l developed a stronger aversion to drinking than those that received 5 mg Cd/l because water containing the higher Cd concentration had a bad taste.…”
Section: Discussionsupporting
confidence: 54%
“…Occupational and environmental epidemiology studies on Cd exposure usually depend on un-repeated determination of parameters in urine especially when working with large populations (e.g., Sartor et al 1992;Berná et al 1997;dell'Omo et al 1999;HoVmann et al 2000;Ikeda et al 2000;Paschal et al 2000;Noonan et al 2002;Ezaki et al 2003;Horiguchi et al 2004). Accordingly, possible biological variation in Cd-exposure related parameters such as Cd-B, Cd-U, 1 -MG-U, 2 -MG-U, and NAG-U is a matter of concern with regard to the reliability of the observation (Fraser and Harris 1989;Manson et al 1998), separate from variation in analytical chemistry.…”
Section: Discussionmentioning
confidence: 99%
“…rice as the staple food for Japanese populations; Watanabe et al 2000;Tsukahara et al 2003). Accordingly, common practice in general population monitoring is based on single (un-repeated) urine sampling, especially when the size of the target population is large (e.g., Sartor et al 1992;Berná et al 1997;dell'Omo et al 1999;HoVmann et al 2000;Ikeda et al 2000;Paschal et al 2000;Noonan et al 2002;Ezaki et al 2003;Horiguchi et al 2004).…”
Section: Introductionmentioning
confidence: 99%
“…The most common sources of chronic exposure, which elevate blood cadmium ions levels, are spray painting of organic based paints without the use of protective breathing apparatus, and smoking [5,6]. The toxicity of lead ions is of particular concern due to the acute toxic effects experienced by children [7 -9].…”
mentioning
confidence: 99%