“…amyloid-b and a-synuclein). [4][5][6][7] Many relevant studies using other polyphenols or catechols, such as baicalein, [8][9][10][11] taxifolin, [12] epicatechin, [13] and brazilin [14,15] for different amyloidogenicp roteins/peptides showed similarr esults. In particular, the role of dopamine-one of the simplest biologically occurring catechols-in amyloid aggregation andt he resultant pathology of Parkinson's disease( PD) has been an important subject of studies, [16,17] as PD occurs at ad opaminergic neuron-rich domain of ab rain, the substantia nigra, and as ignificant amount of dopamine is found in Lewy bodies-the hallmark proteinaceous aggregateso fP D. [18,19] Yetn atural polyphenols have been originally suspected, recentr esultsc ollectively suggest that (i)catecholi st he minimal molecular unit that can interfere with protein aggregation, (ii)its influences are general, with slightly different degrees, for many amyloidogenic proteins, and (iii)the O 2 -drivena uto-oxidation of catechols is somehow deeply involved in such influences.…”