Free fatty acids, natural uncouplers of oxidative phosphorylation, are shown to differ from -xrtificial ones in that they fail to increase conductance of phospholipid bilayers which are permeable for the protonated form of fatty acids but impermeable for their anionic form. Recent studies have revea|eO that uncoupling oy fatty acids in mitochondria is mediated by the ATIP/ADP an!iporter and, in brown fat, by thermogenin which is structurally very similar to the antiporter, it is suggested that both the ATP/ADP antiporter and thermogenin facilitate translocation of the fatty anions through the mitochondrial membrane.Fatty acid: Uncoupling; ATP/ADP antiporter; ThermogeninIn 1960 we proposed that uncoupling of oxidative phosphorylation is a mechanism of the urgent heat production by warm-blooded animals when the ambient temperature strongly decreases [1] (see also [2]). This propose-! was based upon our observation that i 5 rain cold exposure of pigeons previously adapted to cold stresses l~sults in a 6-fold decrease in the P/O ratio in the breast muscle mitochondria [1,2]. Such an etTect was then reproduced in the muscle mitochondria of mouse [3] and of fur seal [4].The uncoupling was shown to be abolished by adding serum albumin [2,4]. This fact could be explained suggesting that fatty acids are involved in the above effect [5] since (i) free fatty acids uncouple oxidation and phosphorylation in mitochondria as first described by Pressman and Lardy [6], and (ii) serum albumin binds fatty acids and recouples mitochondria [5]. The above suggestion was confirmed by our experiments showing that the short-term cold exposure increases the level of fatty acids both in muscle in situ and in mitochondria isolated from muscle of the cold-exposed animal. Fatty acids extracted from mitochondria of the c,)ld-exposed animals and then added to mitochondria from the nonexposed ones were found to cause uncoupling [7].The idea of thermoregulatory uncoupling mediated by fatty acids was later confirmed and extended in numerous studies on brown fat, the mammalian tissue specialized in additional heat production under cold conditions (for reviews, see [8][9][10][11][12]). In the brown fat mitochondria, the uncoupling protein (the other name, therrnogenin) has been discovered [I 3,14]. This protein increases g ÷ conductance of the brown fat mitochondrial membrane.The uncoupling activity of thermogenin was shown to require free fatty acids [11,12,[15][16][17]. It is not clear yet how fatty acids activate thcrmogen.;n as well as how they uncouple, in tissues other than brown fat where there is no thermogenin. It seems obvious that fatty acids cannot operate as well-known artificial protonophorous uncouplers such as trifluoromethoxycarbonylcyanide phenylhydrazone (Ft~.CP). In contrast to FCCP, which strongly increases the conductance of planar phospholipid bilayers and liposomes, fatty acids are almost without effect on the conductance of plapar me:nbrdne and cytochrome oxidase proteoliposom©s [181.Such an inefficiency of fatty acids as ...