“…Heavy metal concentrations of mushrooms and berries in the present study were generally at the same level as reported earlier in Fennoscandia (Hårdh, 1977;Varo et al, 1980;Eurola et al, 1996;Nilsson and Eriksson, 1998;Reimann et al, 1998;Lodenius et al, 2002). For example, the back-ground, unpolluted Cd concentrations in the berries of V. vitis-idaea are usually less than 0.02 mg kg À1 and those of R. chamaemorus below 1 mg kg À1 (Varo et al, 1980;Rühling, 1996).…”