“…Calpain was first isolated from porcine skeletal muscle and described by Dayton et al, 1976a;Dayton et al, 1976b. After this initial isolation of calpain, which was later named m-calpain (calpain 2), two other calpain family members were identified, m-calpain (calpain 1) and calpastatin, the endogenous inhibitor of calpain (Dayton et al, 1981, De Martino, 1981, DeMartino and Croall, 1982, Kishimoto et al, 1981, Mellgren, 1980, Murakami et al, 1981, Nishimura and Lemasters, 2001Sakon et al, 1981). Since these founding members of the calpain family were identified, numerous ubiquitous (Thompson and Goll 2000) or tissue-specific (Sorimachi et al, 1993a, Sorimachi et al, 1993bSorimachi et al, 1994) as well as vertebrate and invertebrate calpains have been identified (Goll et al, 2003).…”