2014
DOI: 10.5433/1679-0359.2014v35n5p2635
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Caracterização da forragem e da extrusa de clones de capim elefante anão sob lotação intermitente

Abstract: Este trabalho foi realizado com o objetivo de avaliar o comportamento ingestivo de novilhas mestiças e as características químicas da forragem de dois clones de capim-elefante anão ('BRS Kurumi' e CNPGL 00-1-3) submetidos a diferentes estratégias de manejo por meio de métodos de amostragem da forragem (planta inteira, extrusa e simulação manual de pastejo. O experimento foi conduzido na Embrapa Gado de Leite, em Coronel Pacheco, MG.). Utilizou-se o delineamento inteiramente casualizado, num esquema fatorial (2… Show more

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Cited by 2 publications
(2 citation statements)
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“…Stem elongation allowed spacing of the insertion point of the leaf blades, making an architectural rearrangement in order to better allow distribution of the solar radiation along the canopy profile (ALEXANDRINO et al, 2011). This was not observed in the succeeding seasons, possibly because the negative water balance prevented the LAI from reaching critical levels (PEREIRA et al, 2014). The water restriction compromises cell turgescence pressure, a mechanism that is part of the cellular expansion process; this contributed to the smallest daily increases in height in those seasons.…”
Section: Resultsmentioning
confidence: 96%
“…Stem elongation allowed spacing of the insertion point of the leaf blades, making an architectural rearrangement in order to better allow distribution of the solar radiation along the canopy profile (ALEXANDRINO et al, 2011). This was not observed in the succeeding seasons, possibly because the negative water balance prevented the LAI from reaching critical levels (PEREIRA et al, 2014). The water restriction compromises cell turgescence pressure, a mechanism that is part of the cellular expansion process; this contributed to the smallest daily increases in height in those seasons.…”
Section: Resultsmentioning
confidence: 96%
“…Thus, plants with a greater diameter showed lower percentages of fiber and cellulose and greater DMDIV. According to Pereira et al (2014), the in vitro digestibility is lower in the whole plant (stem + leaf) compared with the leaves because of the high concentration of lignified material. That means when the concentration of stems decreases, DMDIV increases as a result of the greater lignin content.…”
Section: Genotype X Environment Relationshipmentioning
confidence: 99%