2021
DOI: 10.1016/j.cattod.2019.12.040
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Catalytic activity of heteropoly tungstate catalysts for ethanol dehydration reaction: Deactivation and regeneration

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Cited by 18 publications
(10 citation statements)
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“…e strong spectra at 750 cm −1 were ascribed to the Ce-O bonds [29], and the spectra in the range of 500-580 cm −1 were assigned to the Co-O bonds [30]. Moreover, the absorption peak corresponding to Keggintype HPW emerged at 982 cm −1 , 889 cm −1 , and 801 cm −1 assigned to W-O, W-O b -W, and W-O c -W, respectively [31]. Notably, in the FTIR spectrum of HPW@CoCeO, characteristic HPW peaks can be also found.…”
Section: Catalyst Characterizationmentioning
confidence: 95%
“…e strong spectra at 750 cm −1 were ascribed to the Ce-O bonds [29], and the spectra in the range of 500-580 cm −1 were assigned to the Co-O bonds [30]. Moreover, the absorption peak corresponding to Keggintype HPW emerged at 982 cm −1 , 889 cm −1 , and 801 cm −1 assigned to W-O, W-O b -W, and W-O c -W, respectively [31]. Notably, in the FTIR spectrum of HPW@CoCeO, characteristic HPW peaks can be also found.…”
Section: Catalyst Characterizationmentioning
confidence: 95%
“…Similar results were also found in previous reports. 32,40,41 The XRD patterns of the pure HPW and M x H 3Àx PW catalysts are shown in Fig. 1.…”
Section: Characterization Of Catalystsmentioning
confidence: 99%
“…28,29 Particularly, when different metal ions (K + , Rb + , Cs + , Ag + and Sn 2+ ) are introduced into HPAs, it not only improves the surface area of HPAs and enhances insolubility in the polar solvents, but also changes the acid densities and strengths of HPAs. [30][31][32] Meanwhile, the thermal stability of HPAs can also be improved. 31,33 Various metal doped HPAs and heteropolyacid salts, have been applied in many reactions, including dehydration, 31,32,34 esteri-cation, 35,36 transesterication, 37,38 etc.…”
Section: Introductionmentioning
confidence: 99%
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“…An interesting result is the inflection point before 350 min, when conversion in the presence of βAgPW-WI remains constant and stable, while one recorded for βAgPW-IE descends below βAgPW-WI, even though it was slightly higher at the beginning of the reaction (98%). A possible reason for the ethanol conversion decreases with time on stream is the cokes formation which leads to blocking the acidic centers responsible for ethylene formation (Popa et al 2018;Verdes et al 2019). Introduction of Ag leads to…”
Section: Catalytic Studymentioning
confidence: 99%