Consideration of the water-energy-food nexus is critical to sustainable development, as 18 demand continues to grow along with global population growth. Cost-effective, 19 sustainable technologies to clean water of toxic contaminants are needed. Oxyanions 20 comprise one common class of water contaminants, with many species carrying 21 significant human health risks. The United States Environmental Protection Agency (US 22 EPA) regulates the concentration of oxyanion contaminants in drinking water via the 23 National Primary Drinking Water Regulations (NPDWR). Degrading oxyanions into 24 innocuous compounds through catalytic chemistry is a well-studied approach that does 25 not generate additional waste, which is a significant advantage over adsorption and 26 separation methods. Noble metal nanostructures, e.g., Au, Pd and Pt, are particularly 27 opportunities for metal nanostructures to contribute to improved quality and sustainability 33 of water resources.