Review: Current knowledge on mammary blood flow, mammary uptake of energetic precursors and their effects on sow milk yield. Can. J. Anim. Sci. 88: 195Á204. Dietary availability of nutrients to the mammary gland is a major limiting factor for sow milking potential. Nutrient availability to the udder is estimated by measuring mammary arteriovenous differences, which are affected by blood flow as well as circulating concentrations of nutrients. Mammary blood flow can be measured either directly or indirectly. Even though it is influenced by numerous factors, such as time since feeding, postural behavior, vasoactive substances, ambient temperature and litter size, authors report that the amount of plasma required to produce 1 kg of milk for a litter of 12 pigs ranges from 490 to 1050 L at peak lactation. Blood glucose is the major precursor for lactose synthesis and reported extraction rates of glucose by the mammary gland vary between 20 and 31%. Other metabolic precursors, such as triglycerides, phospholipids, acetate, propionate and lactate are also used for milk synthesis. There exists a discrepancy between estimates of energetic efficiency depending on the type of study conducted (metabolism vs. mammary balance). Endocrine status of the sow may affect mammary nutrient availability. There still exists a gap in our knowledge on relative mammary uptakes of energetic compounds other than glucose and on glucose transporter systems in porcine mammary tissue. The need for such information is of particular importance due to the increased milking demands currently made on lactating sows.Key words: Blood flow, lactation, mammary gland, nutrient uptake, sows Farmer, C., Trottier, N. et Dourmad, J. Y. 2008. Mise a`jour des connaissances sur le de´bit sanguin et la prise de pre´curseurs e´nerge´tiques par les glandes mammaires de truies en lactation. Can. J. Anim. Sci. 88: 195Á204. Le potentiel de lactation des truies de´pend largement de la disponibilite´des nutriments au niveau de la glande mammaire. Celle-ci est estime´e par le biais de diffe´rences arte´roveineuses qui sont elles-meˆmes influence´es par le de´bit sanguin ainsi que par les concentrations sanguines des divers nutriments. Le de´bit sanguin de la glande mammaire peut eˆtre mesure´directement ou indirectement. Quoi qu'il soit affecte´par divers facteurs tels l'intervalle depuis le dernier repas, la posture, les concentrations de substances vasoactives, la tempe´rature ambiante et la taille de la porte´e, la quantite´de plasma requise pour produire 1 kg de lait en pic de lactation pour une porte´e de 12 porcelets se situe entre 490 et 1050 L, selon les e´tudes. Le glucose est le pre´curseur pre´dominant pour la synthe`se de lactose et des taux d'extraction de glucose par la glande mammaire allant de 20 a`31% ont e´te´rapporte´s. D'autres pre´curseurs me´taboliques e´nerge´tiques, tels les triglyce´rides, phospholipides, l'ace´tate, le propionate et le lactate servent aussi a`la synthe`se du lait. Les estime´s de l'efficacite´e´nerge´tique pour la production ...