1996
DOI: 10.1042/bj3190001
|View full text |Cite
|
Sign up to set email alerts
|

Cation-π bonding and amino-aromatic interactions in the biomolecular recognition of substituted ammonium ligands

Abstract: Cation-pi bonds and amino-aromatic interactions are known to be important contributors to protein architecture and stability, and their role in ligand-protein interactions has also been reported. Many biologically active amines contain substituted ammonium moieties, and cation-pi bonding and amino-aromatic interactions often enable these molecules to associate with proteins. The role of organic cation-pi bonding and amino-aromatic interactions in the recognition of small-molecule amines and peptides by protein… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

4
175
1
5

Year Published

2000
2000
2017
2017

Publication Types

Select...
6
2

Relationship

0
8

Authors

Journals

citations
Cited by 235 publications
(185 citation statements)
references
References 56 publications
4
175
1
5
Order By: Relevance
“…Indeed, the combination of three H-bonds and one cation-p interaction in a synthetic small molecule ammonium receptor has yielded micromolar affinity for NH 4 + and a selectivity of nearly 1,000 against K + [6]. The combination of these two types of interactions has also been noted in the biomolecular recognition of substituted ammonium ligands [35].…”
Section: Structure Of Amtb and Mechanistic Implicationsmentioning
confidence: 99%
“…Indeed, the combination of three H-bonds and one cation-p interaction in a synthetic small molecule ammonium receptor has yielded micromolar affinity for NH 4 + and a selectivity of nearly 1,000 against K + [6]. The combination of these two types of interactions has also been noted in the biomolecular recognition of substituted ammonium ligands [35].…”
Section: Structure Of Amtb and Mechanistic Implicationsmentioning
confidence: 99%
“…They were found in many systems and should be acknowledged as important non-covalent binding forces [81]. Cation-π interactions are highly competitive with other kinds of non-covalent bonding forces which are known as strong ones [82]. Since they are not only Bcationaromatic^relations, for fullerene molecules with 60 dislocated electrons, they should be a very important kind of contact with proteins.…”
Section: Characterization Of the Observed Fullerene C 60 -Protein Intmentioning
confidence: 99%
“…In proteins, cation-π interactions occur between the cationic side chain of lysine (K) or arginine (R) and the aromatic side chains of phenylalanine (F), tyrosine (Y) and tryptophan (W) (Chakravarty and Varadarajan, 2000). Previous studies on cation-π interactions have focused on various aspects such as their role in ligand recognition (Zacharias and Dougherty, 2002;Zhong et al, 1998;Scrutton and Raine, 1996) and protein drug interactions (Liu et al, 2002). There are several instances where cation-π interactions have shown to play a significant role.…”
Section: Introductionmentioning
confidence: 99%
“…The stability can be determined by several interactions such as salt bridge, di-sulfide bond, conventional hydrogen bonds electrostatic interaction, Van crucial in many areas of modern chemistry, especially in the field of molecular recognition and for structural stability (Hunter et al, 1990;Wintjens et al, 2000). In addition cation-π interaction (Dougherty, 1996; Ma and Dougherty, 1997; Scrutton and Raine, 1996) is increasingly recognized as an important noncovalent binding interaction relevant to structural biology.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation