2008
DOI: 10.1529/biophysj.107.128009
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Cavity-Creating Mutations in Pseudomonas aeruginosa Azurin: Effects on Protein Dynamics and Stability

Abstract: Changes in flexibility and structural stability of Pseudomonas aeruginosa azurin in response to cavity-creating mutations were probed by the phosphorescence emission of Trp-48, which was deeply buried in the compact hydrophobic core of the macromolecule, and by measurements of guanidinum hydrochloride unfolding, respectively. Replacement of the bulky side chains Phe-110, Phe-29, and Tyr-108 with the smaller Ala introduced cavities at different distances from the hydrophobic core. The phosphorescence lifetime (… Show more

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Cited by 11 publications
(8 citation statements)
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“…The importance of compactness in protein stability and thermostability has been supported by several theoretical and experimental studies [30][31][32]. In our dataset, the average distance between occluding atoms from the opposite subunits of the oligomer turned out to be significantly lower in the hyperthermophilic proteins than in the mesophilic counterparts [10].…”
Section: Resultssupporting
confidence: 68%
“…The importance of compactness in protein stability and thermostability has been supported by several theoretical and experimental studies [30][31][32]. In our dataset, the average distance between occluding atoms from the opposite subunits of the oligomer turned out to be significantly lower in the hyperthermophilic proteins than in the mesophilic counterparts [10].…”
Section: Resultssupporting
confidence: 68%
“…At the same time, the rate of unfolding of pOBP is 1000 times faster than that of the GFP-like proteins under the same conditions (Staiano et al, 2007). Interestingly, azurin, which has a single tryptophan residue (Trp48) deeply buried in the hydrophobic central cavity of the β-barrel and thus resembles the FPs, is also much less stable to denaturant action (Gabellieri et al, 2008). …”
Section: Pioneering Studies Of Fluorescent Protein Stabilitymentioning
confidence: 99%
“…Interestingly, several reports [20,21] show that point-like mutations which retain the protein’s original structure strongly affect its flexibility/vibrations, in some cases almost doubling its stiffness [21,22]. These observations are general as they hold not only for the Azurin [20,23,24,25], but also in many other proteins [26,27,28,29,30,31]. Thus, tuning protein dynamics via point-like mutations may offer yet another way of controlling their adsorption dynamics and configurations.…”
Section: Introductionmentioning
confidence: 99%