1962
DOI: 10.1128/jb.84.2.345-351.1962
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Cell-Wall Composition and the Grouping Antigens of Streptococci

Abstract: SLAMP. Cell-wall composition and grouping antigens of streptococci. J. Bacteriol. 84:345-351. 1962.-The carbohydrates present in the cell walls of streptococci belonging to serological groups A-H and K-S, and unclassifiable strains, have been identified. The sugars found were rhamnose, glucose, galactose, arabinose, and mannose. All sugars vary considerably in their distribution among the groups; glucose, galactose, and rhamnose occur most frequently. Strains were found which contained each of the latter sugar… Show more

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Cited by 66 publications
(41 citation statements)
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“…Cell walls were prepared as previously described (14) and then extracted either at 90 C with 5% trichloroacetic acid (12) or with 0.05 N HCl at 100 C for 10 min (16). The trichloroacetic acid extracts were freed of the acid by extensive dialysis against water and then were lyophilized.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Cell walls were prepared as previously described (14) and then extracted either at 90 C with 5% trichloroacetic acid (12) or with 0.05 N HCl at 100 C for 10 min (16). The trichloroacetic acid extracts were freed of the acid by extensive dialysis against water and then were lyophilized.…”
Section: Methodsmentioning
confidence: 99%
“…Group R streptococci are beta-hemolytic, bacitracin-sensitive organisms which have been isolated from septicemic infections in pigs (2), and meningitis and septicemia in man (9). The cell walls of the R streptococci are known to contain rhamnose, glucose, and galactose (1,11,14), and acid extracts of the walls give positive precipitin reactions with anti-whole cell sera (2). No information is available on the chemical composition, structure, and immunological specificity of the R group antigen, although it would appear likely that the antigen is a polysaccharide located in the cell wall.…”
mentioning
confidence: 99%
“…AND TAXONOMIC GROUPING OF BACTERIA Already in the early days of cell wall research, the amino acid composition of the peptidoglycan was considered to be useful as a taxonomic criterion at least within certain groups of bacteria (75,173,358,428). During the past five years many more peptidoglycan types have been elucidated in detailed studies (109,279,333).…”
Section: Correlation Between Peptidoglycan Typesmentioning
confidence: 99%
“…Indeed, the current dogma suggests that DHDPS from Gram-negative bacteria are inhibited by lysine (Bakhiet et al, 1984;Devenish et al, 2009;Dobson et al, 2005b;Joerger et al, 2003;Kaur et al, 2011;Laber et al, 1992;Skovpen and Palmer, 2013;Soares da Costa et al, 2010;Tam et al, 2004;Yugari and Gilvarg, 1965); whereas the enzymes from Gram-positive bacteria are insensitive to allosteric regulation (Burgess et al, 2008a;Cahyanto et al, 2006;Cremer et al, 1988;Domigan et al, 2009;Halling and Stahly, 1976;Voss et al, 2010;Webster and Lechowich, 1970;Yamakura et al, 1974). The lack of lysine sensitivity in Gram-positive bacteria has been attributed to the high lysine content of their cell walls (Slade and Slamp, 1962).…”
Section: Introductionmentioning
confidence: 99%