“…Penicillium funiculosum Cellulose and wheat bran SMF Mishra et al, 1985 Penicillium canescens 10-10c Wheat straw with xylan SSF Bakri et al, 2003 Penicillium brasilianum IBT 20888 Mixture of cellulose and xylan SMF Jorgensen et al, 2003 Penicillium janthinellum Corncob, corn husk, oat husk, and bagasse SMF Oliveira et al, 2006 Penicillium schelotiorum Oat spelt xylan and wheat bran SSF Knob and Carmona, 2008 Penicillium janczewskii Brewer's spent grain SMF Terrasan et al, 2010 Penicillium oxalicum GZ-2 Wheat straw SMF Liao et al, 2012 Penicillium echinulatum Sorbitol and cellulose SMF Todero et al, 2013 Penicillium chrysogenum Sugar cane bagasse SSF Terrone et al, 2018 overall process and yield are substrate to moisture ratio, pH, temperature, inoculum size and the nutrient source which need to be optimized for higher productivity (Bhardwaj et al, 2019). The conventional optimization method involves changing of each variable at a time, keeping the others constant, that does not consider the interaction effects between the variables (Kannoju et al, 2017).…”