2006
DOI: 10.1381/096089206777346682
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Change in Liver Size and Fat Content after Treatment with Optifast<SUP>®</SUP> Very Low Calorie Diet

Abstract: This study has demonstrated that a 6 week diet with Optifast VLCD results in significant related reductions in liver size and liver fat content. This suggests that the reduction in liver volume is due to loss of fat. The reduction in liver fat and volume likely accounts for the perceived improved operability in patients undergoing LAGB.

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Cited by 199 publications
(118 citation statements)
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“…(2) We began the use of Optifast in January 2012 as a treatment strategy for potential donors with radiological or histopathological evidence of hepatic steatosis. We provide a retrospective review of the efficacy and safety of this agent in converting steatotic donors into suitable candidates for living donor liver transplantation.…”
Section: To the Editormentioning
confidence: 99%
“…(2) We began the use of Optifast in January 2012 as a treatment strategy for potential donors with radiological or histopathological evidence of hepatic steatosis. We provide a retrospective review of the efficacy and safety of this agent in converting steatotic donors into suitable candidates for living donor liver transplantation.…”
Section: To the Editormentioning
confidence: 99%
“…It is thought that this potential bias is acceptable clinically, as review of the literature shows that as a response mechanism, the liver often increases and decreases in size well past 3.4%. [10,[28][29][30] Liver volume assessed 3-4 weeks post portal vein embolisation shows an increase in volume of 5% being associated with improved patient outcomes. [8] Lewis et al 2006 [10] found liver volume reduced by 14% over a six week period following the implementation of a low calorie diet.…”
Section: Discussionmentioning
confidence: 99%
“…[10,[28][29][30] Liver volume assessed 3-4 weeks post portal vein embolisation shows an increase in volume of 5% being associated with improved patient outcomes. [8] Lewis et al 2006 [10] found liver volume reduced by 14% over a six week period following the implementation of a low calorie diet. Edholm et al 2014 [28] showed an average decrease in liver size of 18% in ten female participants following two weeks on a low calorie diet.…”
Section: Discussionmentioning
confidence: 99%
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“…A 10% loss in body weight (10% TWL) will translate into a reduction of visceral, central and abdominal fat, as well as of liver size (12,13); there will be an improvement in associated comorbidities (4,14) and mortality (15).…”
Section: Obesity (Bmi ≥ 30 Kg/mmentioning
confidence: 99%