1997
DOI: 10.1080/02772249709358464
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Changes in carbohydrate metabolism in the eelanguilla anguilla, during short‐term exposure to diazinon

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Cited by 32 publications
(19 citation statements)
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“…The source of such hyperglycemia seems to be due to the liver glycogenolysis, resulting from the increased plasma catecholamines and cor ticosteroid hormones as emphasized by Mazeaud et al 61 Pickering 62 as well as amino acids through the activation of gluconeogenesis process. 63 In agreement with our results, Ceron et al, 64 report significant glucose increase in common eel (Anguilla anguilla) following a 96h action of sub-lethal concentrations of diazinon. Increases in blood glucose levels have been reported in Heteropneustes fossilis 65 and Cyprinus carpio, 23 O. mykiss 66 after exposure to cypermethrin and diazinon, respectively.…”
supporting
confidence: 92%
“…The source of such hyperglycemia seems to be due to the liver glycogenolysis, resulting from the increased plasma catecholamines and cor ticosteroid hormones as emphasized by Mazeaud et al 61 Pickering 62 as well as amino acids through the activation of gluconeogenesis process. 63 In agreement with our results, Ceron et al, 64 report significant glucose increase in common eel (Anguilla anguilla) following a 96h action of sub-lethal concentrations of diazinon. Increases in blood glucose levels have been reported in Heteropneustes fossilis 65 and Cyprinus carpio, 23 O. mykiss 66 after exposure to cypermethrin and diazinon, respectively.…”
supporting
confidence: 92%
“…In agreement with our results, Ceron et al (1997) report significant glucose increase in common eel (Anguilla anguilla) following a 96 h action of sublethal concentrations of diazinon. Glucose increase is a general response of fish to acute pollutant effects, including organophosphates (Svobodová 1971;Srivastava 1981;Singh and Srivastava 1982;Mishra and Srivastava 1983;Natarajan 1989;Gill et al 1990;Balint et al 1995;Sancho et al 1997).…”
Section: -Control Group; E -Experimental Groupsupporting
confidence: 82%
“…Also observed have been changes in carbohydrate metabolism in the eel, Anguilla anguilla, during short-term exposure to diazinon (Ceron et al 1997). The glycogen contents in the liver and muscular tissue was significantly decreased, glucose and lactate concentrations in the blood were significantly increased.…”
mentioning
confidence: 87%
“…This phenomenon was supported by the investigations of Lusková et al (2002) and Das et al (2004). Ceron et al (1997) had earlier reported a reduction in lactate concentration when fish were exposed to Diazinon at acute concentrations. More so, the decrease in LDH activity indicated decrease metabolic activities of the exposed fish.…”
Section: Discussionsupporting
confidence: 58%