“…Over the last 15 years, crop models have been used to characterize stress such as drought, heat, and nitrogen stress in many crops (e.g. wheat, barley, sorghum, maize, rice, field pea, and chickpea) in various regions including Australia, Europe, Brazil, China, and India ( Chapman et al , 2000 ; Chapman, 2008 ; Heinemann et al, 2008 , 2011 , 2015 ; Chenu et al , 2009 b , 2011 , 2013 , Sadras et al , 2012 ; Chauhan et al , 2013 , 2014 , 2017 ; Kholova et al , 2013 ; Challinor et al , 2014 ; Harrison et al , 2014 ; Chenu, 2015 ; Lake et al , 2016 ; Ly et al , 2017 ). While these studies focused on characterizing local, regional, or national stress for short- or long-term climates, there is a need to better understand projected stress for future climate scenarios, to assist the development of adaptation policies and solutions.…”