2020
DOI: 10.1007/s00344-020-10182-5
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Characteristics of Photoassimilates Transportation and Distribution to the Fruits from Leaves at Different Branch Positions in Apple

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Cited by 10 publications
(2 citation statements)
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“…We observed that the activities of Rubisco treated with FA were obviously greater than those treated with the CK (Figure 2F), which meant that the FA treatment enhanced the capacity of photosynthetic assimilate synthesis to varying degrees. The synthesis of sorbitol and sucrose in the leaves and their transport from leaves to other organs has a very positive effect on the various physiological and biochemical processes in plants (such as organ construction) [31]. In this study, compared with the CK, the FA application increased the S6PDH, SPS, and SS activities in the leaves (Figure 3A-C), suggesting that the sorbitol and sucrose synthesis in the leaves were enhanced when the seedlings were exposed to the FA treatment conditions.…”
Section: Fa Promoted Photosynthesis and The Transport Of Photosynthat...mentioning
confidence: 99%
“…We observed that the activities of Rubisco treated with FA were obviously greater than those treated with the CK (Figure 2F), which meant that the FA treatment enhanced the capacity of photosynthetic assimilate synthesis to varying degrees. The synthesis of sorbitol and sucrose in the leaves and their transport from leaves to other organs has a very positive effect on the various physiological and biochemical processes in plants (such as organ construction) [31]. In this study, compared with the CK, the FA application increased the S6PDH, SPS, and SS activities in the leaves (Figure 3A-C), suggesting that the sorbitol and sucrose synthesis in the leaves were enhanced when the seedlings were exposed to the FA treatment conditions.…”
Section: Fa Promoted Photosynthesis and The Transport Of Photosynthat...mentioning
confidence: 99%
“…As a perennial crop, apple has many types of branches, and the photosynthetic and nutrient transport capacities of the leaves differ among branches, as does their contribution to fruit growth and development [16,17]. The less vigorous the tree, the higher the proportion of short branches, and the greater the nutrient accumulation; more nutrients promote flower bud differentiation and improve yield [18][19][20]. In this study, compared with SH40 and Jizhen 2, short and intermediate branches accounted for 81.02% the branches on Jizhen 1, and the yield was 33,505.33 kg•hm −2 .…”
Section: Effects Of the Dwarfing Interstocks On Branch Composition An...mentioning
confidence: 99%