2015
DOI: 10.1590/s1806-92902015000200002
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Characteristics of the carcass of goats of different genotypes fed pineapple (Ananas comosus L.) stubble hay

Abstract: -The effect of the substitution of Tifton hay (0, 33, 66, 100 g/100 g) for pineapple (Ananas comosus L.) stubble hay was evaluated in the characteristics of the carcasses of goats of an unknown breed (UB) in feedlot. Thirty-two bucks with an average initial live weight of 17.5±1.3 kg, at approximately 150 days of age, were housed in individual stalls provided with feeding and drinking troughs. The animals were distributed in a completely randomized design with four treatments and eight replications. There was … Show more

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Cited by 3 publications
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“…The quality of the forage is an important factor related to consumption, where the animal's physical ability to harvest the forage grass and the structural effects are crucial in controlling of the food intake. In recent years (Silva et al 2014;Lima et al 2015), some Brachiaria sp. and Panicum sp.…”
Section: Introductionmentioning
confidence: 99%
“…The quality of the forage is an important factor related to consumption, where the animal's physical ability to harvest the forage grass and the structural effects are crucial in controlling of the food intake. In recent years (Silva et al 2014;Lima et al 2015), some Brachiaria sp. and Panicum sp.…”
Section: Introductionmentioning
confidence: 99%