2014
DOI: 10.1016/j.saa.2014.04.088
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Characterization and optical studies of 90/10 (wt/wt%) PVA/β-chitin blend irradiated with γ-rays

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Cited by 12 publications
(7 citation statements)
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“…It was clear that the absorption coefficient values decreased with increasing the wavelength and the exposure dose up to 38.75 x 10 -14 J/m 2 . This reduction may be a reason for the modification in molecular structure introduced as a result of the degradation/cross-linked process, as mentioned before and previously reported by many researchers [30][31][32]. Figure 9 shows the dependence of ℓn α on the photon energy (hν) of chitosan powder before and after exposure to UV-ozone for different doses.…”
Section: Resultssupporting
confidence: 54%
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“…It was clear that the absorption coefficient values decreased with increasing the wavelength and the exposure dose up to 38.75 x 10 -14 J/m 2 . This reduction may be a reason for the modification in molecular structure introduced as a result of the degradation/cross-linked process, as mentioned before and previously reported by many researchers [30][31][32]. Figure 9 shows the dependence of ℓn α on the photon energy (hν) of chitosan powder before and after exposure to UV-ozone for different doses.…”
Section: Resultssupporting
confidence: 54%
“…Table 4 a and b represents the values of x r , y r and z r and their percentage changes, respectively, at their peak positions for unexposed and exposed chitosan samples. The observed changes in the x r , y r , and z r values indicate that variations in the molecular structure of chitosan due to the formation of new color centers were produced [31,32]. The CIE color parameters (L*, a*, b*, ∆E*, W, C*, and H) of the unexposed and exposed chitosan samples and their percentage changes were calculated according to the formulae reported in the literature [20,32] and presented in Table 5.…”
Section: Methodsmentioning
confidence: 99%
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“…The differences in brightness (ΔL * ), red-green colour (ΔU * ) and yellow-blue (ΔV * ) colour were calculated with respect to the properties of the pure gelatine gel [40] . Table 4 shows that the gelatine gels of the Gel-Ni group became more greenish and more yellowish as the concentration of the gelling solution increased.…”
Section: Colour Parametersmentioning
confidence: 99%