1976
DOI: 10.1080/00021369.1976.10862122
|View full text |Cite
|
Sign up to set email alerts
|

Characterization and Some Cultural Conditions of a Cyclodextrin Glycosyltransferase-producing AlkalophilicBacillussp.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
9
0

Year Published

1980
1980
2021
2021

Publication Types

Select...
8
2

Relationship

2
8

Authors

Journals

citations
Cited by 41 publications
(9 citation statements)
references
References 1 publication
0
9
0
Order By: Relevance
“…3 ) No enzymes which produce r-CD predominantly have been discovered yet. Recently we isolated a new bacterium (B. subtilis No.…”
Section: Cyclomaltodextrin Glucanotransferase (14-(x-mentioning
confidence: 99%
“…3 ) No enzymes which produce r-CD predominantly have been discovered yet. Recently we isolated a new bacterium (B. subtilis No.…”
Section: Cyclomaltodextrin Glucanotransferase (14-(x-mentioning
confidence: 99%
“…CGTase-producing microorganisms have been isolated from soil on agar medium containing corn starch, on which clear zones were formed. [1][2] Recently, CGTaseactivity was determined on the basis of the reduction of the color intensity of phenolphthalein under alkaline conditions.5) It has also been reported that various dye molecules, such as congo red and methyl a 10 /il of each enzyme solution was spotted on 2%soluble starch medium II, followed by incubation, and then an iodine solution (0.203 g I2 +5.202g Kl/lOOml distilled water) was poured to determine the sizes of the hollow zones. b 10/4 of each enzyme solution was spotted on phenolphthalein-methyl orange medium II, followed by incubation to determine the sizes of the hollow zones.…”
mentioning
confidence: 99%
“…CGTases are classified into two types, that is, B. macerans type enzymes which produce a-CD from starch2) and alkalophilic Bacillus type enzymes which produce /?-CD from starch. 3…”
mentioning
confidence: 99%