1992
DOI: 10.1104/pp.99.2.450
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Characterization of Biotin and 3-Methylcrotonyl-Coenzyme A Carboxylase in Higher Plant Mitochondria

Abstract: Mitochondria from green pea (Pisum sativum) leaves were purified free of peroxisomes and chlorophyll contamination and examined for their biotin content. The bulk of the bound biotin detected in plant mitochondria was shown to be associated with the matrix space to a concentration of about 13 micromolar, and no free biotin was detected. Western blot analysis of mitochondrial polypeptides using horseradish peroxidase-labeled streptavidin revealed a unique biotin-containing polypeptide with a molecular weight of… Show more

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Cited by 48 publications
(45 citation statements)
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“…These studies should reveal how biotin becomes available for biotinylation of biotin-containing enzymes that are compartmentalized in different subcellular compartments. For example, methylcrotonyl-COA carboxylase is in the mitochondria (Baldet et al, 1992;Song et al, 1994), and acetyl-COA carboxylase isozymes are present in chloroplasts (Choi et al, 1995) and cytosol (Alban et al, 1994;Shorrosh et al, 1994;Yanai et al, 1995). In addition, such studies should reveal the mechanism(s) by which plants accumulate most of their biotin as protein-free biotin (Shellhammer and Meinke, 1990;Baldet et al, 1993a;Wang et al, 1995), whereas bacteria use a11 of their synthesized biotin for biotinylation of biotin-containing proteins (Cronan, 1989).…”
Section: Isolation and Characterization Of The Arabidopsis Biotin Synmentioning
confidence: 99%
“…These studies should reveal how biotin becomes available for biotinylation of biotin-containing enzymes that are compartmentalized in different subcellular compartments. For example, methylcrotonyl-COA carboxylase is in the mitochondria (Baldet et al, 1992;Song et al, 1994), and acetyl-COA carboxylase isozymes are present in chloroplasts (Choi et al, 1995) and cytosol (Alban et al, 1994;Shorrosh et al, 1994;Yanai et al, 1995). In addition, such studies should reveal the mechanism(s) by which plants accumulate most of their biotin as protein-free biotin (Shellhammer and Meinke, 1990;Baldet et al, 1993a;Wang et al, 1995), whereas bacteria use a11 of their synthesized biotin for biotinylation of biotin-containing proteins (Cronan, 1989).…”
Section: Isolation and Characterization Of The Arabidopsis Biotin Synmentioning
confidence: 99%
“…Proteins were resolved by SDS-PAGE and electroblotted to nitrocellulose membrane. Biotin-containing polypeptides were detected with a system analogous to western blotting using streptavidin conjugated with horseradish peroxidase (Baldet et al, 1992). The presence of streptavidin-biotin complexes was analyzed by chemiluminescence.…”
Section: Western-blot Analysesmentioning
confidence: 99%
“…After 4 days of starvation, values nearly 6-times higher than in control cells were obtained. Plant MCCase has been clearly characterized as a mitoc~ondrial enzyme [12]. We thus purified mitochondria from control and starved sycamore cells to investigate the evolution of the biotinylated subunit of the MCCase, which can be easily detected on Western blots using horseradish peroxidase-labelled streptavidin.…”
Section: Protein Determinationmentioning
confidence: 99%
“…Polypeptides were transferred electrophoretically onto nitrocellulose sheets, essentially according to Towbin et al [24]. Biotin-containing polypeptides were detected using horseradish peroxidase-labelled streptavidin as described previously [12].…”
Section: S Aubert Et Al/febs Letters 383 (1996) 175-180 24 Electrmentioning
confidence: 99%
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