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LM. Electron molecular ion recombination: Product excitation and fragmentation. Mass Spectrom Rev 2006; 25: 798. Baytekin B, Baytekin HT, Schalley CA. Mass spectrometric studies of non-covalent compounds: Why supramolecular chemistry in the gas phase? Org Biomol Chem 2006; 4: 2825. Betti M, Heras AD, Tamborini G. Mass spectrometric determination of transuranium elements. Appl Spectrosc Rev 2006; 41: 491. Bortolini O, Conte V. Mass spectrometric characterization of high-valent metal-oxo, -peroxo and -peroxy intermediates of relevance in oxidation processes. Mass Spectrom Rev 2006; 25: 724. Careri M, Mangia A. Validation and quantification: The fitness for purpose of mass spectrometry-based analytical methods and analytical systems. Anal Bioanal Chem 2006; 386: 38. Chaurand P, Cornett DS, Caprioli RM. Molecular imaging of thin mammalian tissue sections by mass spectrometry. Curr Opin Biotechnol 2006; 17: 431. Flamini R, Panighel A. Mass spectrometry in grape and wine chemistry. Part II: The consumer protection. Mass Spectrom Rev 2006; 25: 741. Fox A. Mass spectrometry for species or strian identification after culture or without culture: Past, present, and future. J Clin Microbiol 2006; 44: 2677. Frohlich T, Arnold GJ. Proteome research based on modern liquid chromatography-tandem mass spectrometry: Separation, identification and quantification. J Neural Transm 2006; 113: 973. Hood BL, Conrads TP, Veenstra TD. Mass spectrometric analysis of formalin-fixed paraffin-embedded tissue: Unlocking the proteome within. Proteomics 2006; 6: 4106. Hunt AN, Postle AD. Mass spectrometry determination of endonuclear phospholipid composition and dynamics. Methods 2006; 39: 104. Knochenmuss R. Ion formation mechanisms in UV-MALDI. Analyst 2006; 131: 966. Lapolla A, Fedele D, Seraglia R, Traldi P. The role of mass spectrometry in the study of non-enzymatic protein glycation in diabetes: An update. Mass Spectrom Rev 2006; 25: 775. Meija J. Mathematical tools in analytical mass spectrometry. Anal Bioanal Chem 2006; 385: 486. Milne S, Ivanova P, Forrester J, Brown HA. Lipidomics: An analysis of cellular lipids by ESI-MS. Methods 2006; 39: 92. Morelle W, Canis K, Chirat F, Faid V, Michalski JC. The use of mass spectrometry for the proteomic analysis of glycosylation. Proteomics 2006; 6: 3993. Niwa T. Mass spectrometry for the study of protein glycation in disease. Mass Spectrom Rev 2006; 25: 713. Oomens J, Sartakov BG, Meijer G, Von Helden G. Gas-phase infrared multiple photon dissociation spectroscopy of mass-selected molecular ions. Int J Mass Spectrom 2006; 254: 1. Padliya ND, Cooper B. Mass spectrometry-based proteomics for the detection of plant pathogens. Proteomics 2006; 6: 4069. Servais AC, Crommen J, Fillet M. Capillary electrophoresis-mass spectrometry, an attractive tool for drug bioanalysis and biomarker discovery. Electrophoresis 2006; 27: 2616. Shimizu A, Nakanishi T, Miyazaki A. Detection and characterization of variant and modified structures of proteins in blood and tissues by mass spectrometry. Mass Spectrom Rev 2006;...
LM. Electron molecular ion recombination: Product excitation and fragmentation. Mass Spectrom Rev 2006; 25: 798. Baytekin B, Baytekin HT, Schalley CA. Mass spectrometric studies of non-covalent compounds: Why supramolecular chemistry in the gas phase? Org Biomol Chem 2006; 4: 2825. Betti M, Heras AD, Tamborini G. Mass spectrometric determination of transuranium elements. Appl Spectrosc Rev 2006; 41: 491. Bortolini O, Conte V. Mass spectrometric characterization of high-valent metal-oxo, -peroxo and -peroxy intermediates of relevance in oxidation processes. Mass Spectrom Rev 2006; 25: 724. Careri M, Mangia A. Validation and quantification: The fitness for purpose of mass spectrometry-based analytical methods and analytical systems. Anal Bioanal Chem 2006; 386: 38. Chaurand P, Cornett DS, Caprioli RM. Molecular imaging of thin mammalian tissue sections by mass spectrometry. Curr Opin Biotechnol 2006; 17: 431. Flamini R, Panighel A. Mass spectrometry in grape and wine chemistry. Part II: The consumer protection. Mass Spectrom Rev 2006; 25: 741. Fox A. Mass spectrometry for species or strian identification after culture or without culture: Past, present, and future. J Clin Microbiol 2006; 44: 2677. Frohlich T, Arnold GJ. Proteome research based on modern liquid chromatography-tandem mass spectrometry: Separation, identification and quantification. J Neural Transm 2006; 113: 973. Hood BL, Conrads TP, Veenstra TD. Mass spectrometric analysis of formalin-fixed paraffin-embedded tissue: Unlocking the proteome within. Proteomics 2006; 6: 4106. Hunt AN, Postle AD. Mass spectrometry determination of endonuclear phospholipid composition and dynamics. Methods 2006; 39: 104. Knochenmuss R. Ion formation mechanisms in UV-MALDI. Analyst 2006; 131: 966. Lapolla A, Fedele D, Seraglia R, Traldi P. The role of mass spectrometry in the study of non-enzymatic protein glycation in diabetes: An update. Mass Spectrom Rev 2006; 25: 775. Meija J. Mathematical tools in analytical mass spectrometry. Anal Bioanal Chem 2006; 385: 486. Milne S, Ivanova P, Forrester J, Brown HA. Lipidomics: An analysis of cellular lipids by ESI-MS. Methods 2006; 39: 92. Morelle W, Canis K, Chirat F, Faid V, Michalski JC. The use of mass spectrometry for the proteomic analysis of glycosylation. Proteomics 2006; 6: 3993. Niwa T. Mass spectrometry for the study of protein glycation in disease. Mass Spectrom Rev 2006; 25: 713. Oomens J, Sartakov BG, Meijer G, Von Helden G. Gas-phase infrared multiple photon dissociation spectroscopy of mass-selected molecular ions. Int J Mass Spectrom 2006; 254: 1. Padliya ND, Cooper B. Mass spectrometry-based proteomics for the detection of plant pathogens. Proteomics 2006; 6: 4069. Servais AC, Crommen J, Fillet M. Capillary electrophoresis-mass spectrometry, an attractive tool for drug bioanalysis and biomarker discovery. Electrophoresis 2006; 27: 2616. Shimizu A, Nakanishi T, Miyazaki A. Detection and characterization of variant and modified structures of proteins in blood and tissues by mass spectrometry. Mass Spectrom Rev 2006;...
A headspace-liquid-phase microextraction (HS-LPME)-GC (gas chromatography) method for the characterization of volatile components in dry chrysanthemum flowers has been developed. In the proposed method, two extraction solvents, n-hexadecane and benzyl alcohol, are used for preconcentrating volatiles in the sample. A droplet of the extraction solvent is squeezed from the GC syringe and inserted in the headspace of the sample bottle with the dry flower, immersed in deionized water, and warmed in a water bath. The optimum HS-LPME parameters in terms of extraction solvent type, droplet magnitude, equilibrium (water bath) temperature, equilibrium time, extraction time, and ionic strength are achieved using GC-FID (flame ionization detection) by varying several levels of the factors that affect the HS-LPME procedure. After extraction under the optimized conditions, the extraction droplet is retracted into the syringe and injected for GC-MS (mass spectrometry) analysis. Thirty-three volatile components are extracted and identified using this HS-LPME-GC-MS method, with the aid of chemometric methods. It is shown that the volatiles in dry chrysanthemum flowers are mainly unsaturated organic compounds, such as monoterpenes, sesquiterpenes and their oxygenous derivatives, triterpenoids, and aliphatic compounds. Several representative components, in order of precedence of the retention time, are pinene (106.3 microg/g), camphene (112.7 microg/g), eucapyptol (52.1 microg/g), camphor (29.4 microg/g), borneol (4.2 microg g), bornyl acetate (67.3 microg/g), caryophyllene (0.7 microg/g), and caryophyllene oxide (20.0 microg/g). The relative standard error and detection limit of this method is 5-9% and 0.4 microg/g, respectively.
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