Mechanosensitive (MS) channels allow cells to sense and respond to environmental changes. In bacteria, these channels are believed to protect against an osmotic shock. The physiological function of these channels has been characterized primarily by a standardized assay, where aliquots of batch-cultured cells are rapidly pipetted into a hypotonic medium. Under this method, it has been inferred many types of MS channels (MscS homologs in Escherichia coli) demonstrate limited effectiveness against shock, typically rescuing less than 10% of the cells when expressed at native levels. We introduce a single-cell-based assay which allows us to control how fast the osmolarity changes, over time scales ranging from a fraction of a second to several minutes. We find that the protection provided by MS channels depends strongly on the rate of osmotic change, revealing that, under a slow enough osmotic drop, MscS homologs can lead to survival rates comparable to those found in wild-type strains. Further, after the osmotic downshift, we observe multiple death phenotypes, which are inconsistent with the prevailing paradigm of how cells lyse. Both of these findings require a reevaluation of our basic understanding of the physiology of MS channels.
Mechanosensation is a ubiquitous phenomenon found across all domains of life. In bacteria, one of the manifestations of such processes is in the context of osmoprotection, where it has been proposed that the presence of mechanosensitive (MS) channels in the cell membrane allows these cells to survive immersion into hypotonic environments. These channels gate in response to an increase in membrane tension and prevent membrane rupture by mediating net flux of water and small molecules. The first bacterial mechanosensitive channels were discovered in 1987 (1), and in the intervening period several more channels have been discovered. For example, seven different types (MscL and 6 MscS homologs) have been demonstrated in Escherichia coli (2). More generally, the trend of having multiple MscS homologs seems to occur in many other bacterial species as well (3, 4). One of the puzzles left unresolved in the wake of the discovery of this mechanosensitive protein diversity is why there are so many distinct mechanosensitive channels and the nature of their significance for cell physiology. Perhaps cues can be taken from examining the cell's native environment, but at present, it is not known (at least to the authors) which environmental factors are crucial.The physiology of MS channels has been studied extensively over the past 20 years. Specifically, until now, the in vivo function of these channels has been characterized mainly by "hypo-osmotic challenge" assays, where an aliquot from batch culture is suddenly diluted into a lower-osmolarity medium, typically by hand pipetting. The resulting survival fraction is inferred several hours after the shock by counting colonies of plated dilutions or monitoring the optical density from the resulting mixture. The comparison of the batch survival rate fo...