“…In addition to various efforts to improve growth and astaxanthin accumulation [5,6,13], as an alternative approach, chemicals, which served as metabolic triggers or enhancers that are able to directly adjust cellular metabolism, could be applied in H. pluvialis to improve production or accumulation of astaxanthin [14,15]. For example, reactive oxygen species (ROS), such as H 2 O 2 , 2,2′-azo-bis(2-amidinopropane)-dihydrochloride (AAPH) for peroxy radical (AO 2 •), methylene blue (MB) for singlet oxygen ( 1 O 2 ), and methyl viologen (MV) for superoxide anion radical (O 2 − ), were demonstrated to induce astaxanthin accumulation to about 50 pg/cell in H. pluvialis [16]; more recent studies showed that astaxanthin accumulation could be enhanced by jasmonic acid (JA), salicylic acid (SA), gibberellic acid (GA 3 ), abscisic acid (ABA) and 2,4-epibrassinolide (EBR); and the enhancing effects of the chemicals were concentration-dependent [17][18][19][20].…”