2016
DOI: 10.1016/j.arabjc.2011.02.019
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Chemistry of ice: Migration of ions and gases by directional freezing of water

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Cited by 26 publications
(11 citation statements)
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“…It is evident that the amount of migrated salt to the upper part of the soil column was substantial for the migration along with moving freezing front (Umer et al 2011).The water was the carrier of the salt, so the great number of salt migrated for the convection, and the amount of salt diffused due to the concentration gradient was little. Therefore, the migration of the water and the salt was the result of the temperature gradient which existed since the experiments began.…”
Section: Resultsmentioning
confidence: 90%
“…It is evident that the amount of migrated salt to the upper part of the soil column was substantial for the migration along with moving freezing front (Umer et al 2011).The water was the carrier of the salt, so the great number of salt migrated for the convection, and the amount of salt diffused due to the concentration gradient was little. Therefore, the migration of the water and the salt was the result of the temperature gradient which existed since the experiments began.…”
Section: Resultsmentioning
confidence: 90%
“…For the lowest H2SO4 concentration measured, 0.1 M, the pH should be <1, and the VO 2+ structure should be stable as an aquo-cation ligated by five water molecules [27]. The increased presence of additional ions in the solution must also play a role in deterring aggregation upon freezing, possibly by adding competition to ion redistribution observed in freezing liquids [28]. The initial parameters for fitting the higher temperature spectra were determined by fits to the frozen spectra at −180 °C.…”
Section: Resultsmentioning
confidence: 98%
“…In addition, the direction of water and salt migration is an important issue for saline soil. Shafique et al (2016) have found that ice crystals push salt ions towards the opposite direction of crystal growth in cooling solution. The solution concentration increases gradually because the molecules of solute are rejected into the unfrozen water (Banin and Anderson 1974;Panday 1991;Shafique et al 2012).…”
Section: Introductionmentioning
confidence: 99%