In the current study, we evaluated the impacts of organic and chemical
fertilizers as well as the foliar application of growth regulators on
quantitative traits and seed oil content of safflower grown in northwestern
Iran. The experiment was done as a split-plot (3 ? 5), and the main plot was
assigned to different fertilizers, including organic fertilizer (FYM:
farmyard manure 20 t ha-1), full chemical fertilizer (FCF) and no
fertilization ?control? (NF). The sub-plots were allocated to foliar spray
treatments, which included control (no-spray application; S0), choline (S1),
chitosan (S2) and salicylic acid (S3). The results showed that the
application of fertilizers significantly affected the oil and protein
content of the seed. However, the effect of FYM was more prominent than FCF
on oil qualitative characteristics. A significant positive correlation was
observed between oil content, protein content, and some fatty acid
composition such as oleic acid, arachidonic acid, stearic acid, and palmitic
acid. The highest values of the previously mentioned traits were obtained
using FYMS1, FCFS1 and FYMS3. This trend was also clearly obvious in the
content of linoleic acid as the main fatty acid in safflower oil. Among the
foliar spraying treatments, the most improving effect was obtained with the
use of choline. In conclusion, improving soil conditions through the
application of FYM and appropriate amounts of chemical fertilizers is one of
the most important agronomic management measures to improve the oil quality
of safflower seeds.