2016
DOI: 10.1016/j.chemolab.2016.09.002
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Classification of gas chromatographic fingerprints of saffron using partial least squares discriminant analysis together with different variable selection methods

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Cited by 46 publications
(23 citation statements)
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“…Two classifiers including partial least squares discriminant analysis (PLS-DA) and support vector machine (SVM) were employed to discriminate the HLB infected leaves from the healthy and the nutrient deficient ones. The PLS-DA algorithm is an extension of the PLS model, where the dependent variable is a vector that represents the class label values for each class ( Aliakbarzadeh et al, 2016 ). The SVM classifier is developed based on the statistical learning theory to find a hyperplane that gives the largest distance between the margins of the training data set, and it can be achieved by solving a convex quadratic programming problem using a kernel function ( Chapelle et al, 2002 ; Cen et al, 2016 ).…”
Section: Methodsmentioning
confidence: 99%
“…Two classifiers including partial least squares discriminant analysis (PLS-DA) and support vector machine (SVM) were employed to discriminate the HLB infected leaves from the healthy and the nutrient deficient ones. The PLS-DA algorithm is an extension of the PLS model, where the dependent variable is a vector that represents the class label values for each class ( Aliakbarzadeh et al, 2016 ). The SVM classifier is developed based on the statistical learning theory to find a hyperplane that gives the largest distance between the margins of the training data set, and it can be achieved by solving a convex quadratic programming problem using a kernel function ( Chapelle et al, 2002 ; Cen et al, 2016 ).…”
Section: Methodsmentioning
confidence: 99%
“…In this context, the examination of chromatographic fingerprints may be particularly relevant. A chromatographic fingerprint is a distinctive profile representing the complex chemical composition of a sample, and is frequently obtained by gas chromatography–mass spectrometry (GC–MS) . As such, fingerprint analysis has become a useful method for identifying herbs and evaluating the quality of herbal plants .…”
Section: Introductionmentioning
confidence: 99%
“…Indeed, the World Health Organization (WHO) and the US Food and Drug Administration (FDA) have officially accepted this technique for the quality control of traditional herbal medicines. In previous reports, classification or identification techniques based on chromatographic fingerprints have been applied to discriminate the cultivars of dates ( Phoenix dactylifera L.), hot peppers ( Capsicum annuum L.), and licorice ( Glycyrrhiza glabra L.), in addition to the origins of saffron ( Crocus sativus L.) and turmeric ( Curcuma longa L.) . However, to the best of our knowledge, few reports have been published concerning comprehensive classification and discrimination methods for commercial spices based on their volatile fingerprints.…”
Section: Introductionmentioning
confidence: 99%
“…Örneğin, bir sınıfın duyarlılığı diğer sınıfın özgüllüğüne eşittir ve bu ifadenin tam tersi de geçerlidir. Sınıf doğruluk, duyarlılık ve özgüllük değerleri 0 ile 1 arasında değer alır ve herhangi bir sınıfa atanamayan gözlemler hesaplamalara dahil edilmemektedir [33,34].…”
Section: Bulgular Ve Tartışmaunclassified