2004
DOI: 10.1890/02-5213
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CO2ENHANCES PRODUCTIVITY, ALTERS SPECIES COMPOSITION, AND REDUCES DIGESTIBILITY OF SHORTGRASS STEPPE VEGETATION

Abstract: Abstract. The impact of increasing atmospheric CO 2 concentrations has been studied in a number of field experiments, but little information exists on the response of semiarid rangelands to CO 2 , or on the consequences for forage quality. This study was initiated to study the CO 2 response of the shortgrass steppe, an important semiarid grassland on the western edge of the North American Great Plains, used extensively for livestock grazing. The experiment was conducted for five years on native vegetation at t… Show more

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Cited by 158 publications
(189 citation statements)
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“…3 A-C). Although the differences between C 3 and C 4 grasses were predicted based on differences in photosynthetic pathway, greater seedling recruitment of S. comata, a dominant C 3 grass and the only grass species to respond to CO 2 , was likely an important aspect of the C 3 reaction to CO 2 (10). Low growing season precipitation in 2000 ( Fig.…”
Section: Resultsmentioning
confidence: 97%
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“…3 A-C). Although the differences between C 3 and C 4 grasses were predicted based on differences in photosynthetic pathway, greater seedling recruitment of S. comata, a dominant C 3 grass and the only grass species to respond to CO 2 , was likely an important aspect of the C 3 reaction to CO 2 (10). Low growing season precipitation in 2000 ( Fig.…”
Section: Resultsmentioning
confidence: 97%
“…Whittaker's community association index is apparently able to detect CO 2 -induced changes in community structure because of its reliance on the relative contributions of particular species, whereas diversity, evenness, and richness, which are species-blind, may change more slowly. Increases in Whittaker's index were no doubt partially due to enhanced growth of S. comata (10) and A. frigida (Fig. 3D) but also were likely influenced by a number of other species that collectively became more dissimilar over time but when assayed individually did not display significant responses to CO 2 .…”
Section: Resultsmentioning
confidence: 97%
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“…Experimental results show that plants are able to increase their water-use efficiency (WUE) as CO 2 levels rise (Ehlelinger et al, 1993;Morison, 1993;Field et al, 1995;Gagen et al, 2011; , 2014;SensuƂa, 2015;2016a). Increased atmospheric CO 2 concentration may stimulate plant growth, indirectly through reduced plant water consumption and hence slower soil moisture depletion, and directly through enhanced photosynthesis (Morgan et al, 2004). According to NASA (2016) the variability in the global surface temperature might be due to increase of global CO2 emissions.…”
Section: Variablesmentioning
confidence: 99%