“…17 Cognitive behavioural therapy also showed a significant benefit on the work and social adjustment scale that persisted 12 months after therapy (mean reduction of 2.8 points). 17 19 Involvement of dieticians may improve accuracy and adherence to the low-FODMAP diet or other specific diets. 20 In a randomised, controlled, single-blind, crossover trial, a low-FODMAP (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) diet for 21 days led to a significant improvement in symptoms of IBS (including abdominal pain, bloating, passage of gas and dissatisfaction with stool consistency) and quality of life compared with a standard Australian diet.…”