2004
DOI: 10.1023/b:abim.0000033919.64525.5a
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Comamonas testosteroni Strain TI as a Potential Base for a Microbial Sensor Detecting Surfactants

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Cited by 18 publications
(8 citation statements)
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“…Bacteria from the genus Comamonas have been associated with the aerobic degradation of sulfated and sulfonated surfactants (Matcham et al 1977 ; Taranova et al 2004 ; Weiss et al 2012 ), but no growth was observed during the anoxic incubation of the type strain C. denitrificans DSM 17887 T with SLES. The ability of Alicycliphilus to degrade surfactants was also never shown.…”
Section: Discussionmentioning
confidence: 99%
“…Bacteria from the genus Comamonas have been associated with the aerobic degradation of sulfated and sulfonated surfactants (Matcham et al 1977 ; Taranova et al 2004 ; Weiss et al 2012 ), but no growth was observed during the anoxic incubation of the type strain C. denitrificans DSM 17887 T with SLES. The ability of Alicycliphilus to degrade surfactants was also never shown.…”
Section: Discussionmentioning
confidence: 99%
“…Recently, enzymatic biosensor (tyrosinase) was applied for the detection of BPA , 17-b-estradiol (Notsu et al, 2002), PAH (Fahnrich et al, 2003) and surfactants (Taranova et al, 2004). Optical biosensors with high sensitivity (up to ng range) were successfully used for the monitoring of pesticides, EDCs, and surfactants (Skladal, 1999;Tschmelak et al, 2006).…”
Section: Biosensorsmentioning
confidence: 99%
“…Organic pollutants like pesticides, polychlorinated biphenyls (PCBs), and surfactants can be rapidly and efficiently determined through immunochemistry (Farré et al, 2007). The detection limits were reported to be sub-ng/L (Taranova et al, 2004). Automated optical immunosensors have been used to detect many organic pollutants including estrone, progesterone, and testosterone in water samples.…”
Section: New Generation Immunosensorsmentioning
confidence: 99%
“…The substrate specificities of the biosensor in question towards a range of organic compounds-surfactants, polyaromatic hydrocarbons, carbohydrates, and alcohols-were studied. As was demonstrated, characteristic of the biosensor involving C. testosteroni TI was the absence of a sensitivity to glucose, which is an advantage compared with the biosensor described above based on P. rathonis T. Signals of the former sensor remained stable over 10 days of continuous measurements [19].…”
Section: Microbial Biosensorsmentioning
confidence: 88%