“…Many stakeholders were recognized to have a significant influence on the urban poor community, and they participated in community service for the urban poor during the pandemic out of personal interest. City authorities – the staff of urban local bodies, which includes both elected members (public representatives) and government administrative staffs [ 13–30 ], community health workers [ 16 , 21 , 24 , 31–33 ], public health functionaries [ 14 , 19 , 20 , 30 , 33 ],, police [ 14 , 15 , 33 ], research and academic institutions [ 15 , 16 , 23 , 26 , 30 ], non-governmental organizations [ 15 , 17 , 20 , 23 , 28 , 30 , 32–34 ], media [ 28 , 33 , 35 ], and United Nations special agencies [ 18 ], as well as a few private hospitals [ 16 , 24 ] were among these stakeholders. ‘We were given rice (60 kg), lentil (1 kilogram), salt, flour (2 kg), edible oil (1 L), sugar (1 kg), pulses, and potatoes by local government officials (2 kg).
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