“…Dr. Roel Hermans 1,2 , MSc Hanneke de Bruin 3 , Dr. Junilla Larsen 4 , MSc Fréderieke Mensink 2 , Dr. Annet Hoek 5 1 Department of Health Promotion, NUTRIM, Maastricht University, 2 The Netherlands Nutrition Centre, 3 To Remind You, 4 Behavioural Science Institute, Radboud University, 5 BehaviourWorks Australia, Monash University Introduction: To improve the effectiveness of school-based programs that aim to promote adolescents' healthy food choices, it is essential to understand the views and behaviors of the target group. This study aimed to get a better understanding of adolescents' food and health perceptions and their willingness to be involved in a specific schoolbased prevention program, i.e., the Dutch Healthy School Canteen Program.…”