2008
DOI: 10.1007/s12010-008-8461-3
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Compactin Production Studies Using Penicillium brevicompactum Under Solid-State Fermentation Conditions

Abstract: In the present study, compactin production by Penicillium brevicompactum WA 2315 was optimized using solid-state fermentation. The initial one factor at a time approach resulted in improved compactin production of 905 microg gds(-1) compared to initial 450 microg gds(-1). Subsequently, nutritional, physiological, and biological parameters were screened using fractional factorial and Box-Behnken design. The fractional factorial design studied inoculum age, inoculum volume, pH, NaCl, NH(4)NO(3), MgSO(4), and KH(… Show more

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Cited by 26 publications
(20 citation statements)
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“…RSM is a sequential procedure with an initial objective to lead the experimenter rapidly and efficiently along a path of improvement toward the general vicinity of the optimum. Response surface methodology (RSM) was used to optimize the fermentation medium for enhancing mevastatin production [10] , [11] , [12] , [1] , [2] , [3] . 2 5 full factorial central composite design and RSM were applied to determine the optimal for each significant variable.…”
Section: Resultsmentioning
confidence: 99%
“…RSM is a sequential procedure with an initial objective to lead the experimenter rapidly and efficiently along a path of improvement toward the general vicinity of the optimum. Response surface methodology (RSM) was used to optimize the fermentation medium for enhancing mevastatin production [10] , [11] , [12] , [1] , [2] , [3] . 2 5 full factorial central composite design and RSM were applied to determine the optimal for each significant variable.…”
Section: Resultsmentioning
confidence: 99%
“…The production of mevastatin by P. brevicompactum WA 2315 has been previously optimized using SSF (Shaligram et al, 2009). The feeding of glycerol (20% v/v) into the growth medium on day 3 resulted in further improvement of mevastatin yield to 1406 μg/gds.…”
Section: Discussionmentioning
confidence: 99%
“…This is due to changes in the physical membrane structure or through the disruption of protein conformations which alter important membrane functions such as transport and energy generation [22]. The molecular mechanisms of surfactin interactions with membrane structures were described by [40,27]. An important step for membrane destabilization and leakage is the dimerization of surfactin into the bilayer [41].…”
Section: Microbial Versus Chemical Surfactantsmentioning
confidence: 99%