2003
DOI: 10.1016/s0304-4238(03)00037-2
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Comparative dehydration tolerance of foliage of several ornamental crops

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Cited by 38 publications
(35 citation statements)
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“…The RWC value at which a plant shows symptoms of a negative environmental impact depends on the species and can differ considerably depending on the taxon, its origin, and environmental conditions to which a given species is naturally adapted. As shown by Augé et al [19], the RWC value determined at wilting point in numerous ornamental plants varied considerably. The following species were most sensitive to soil water deficit: Impatiens walleriana -73% RWC at the moment of wilting, Dahlia hybrida -64% RWC, and Heuchera sanguinea -68% RWC.…”
Section: Date Of Observationmentioning
confidence: 92%
“…The RWC value at which a plant shows symptoms of a negative environmental impact depends on the species and can differ considerably depending on the taxon, its origin, and environmental conditions to which a given species is naturally adapted. As shown by Augé et al [19], the RWC value determined at wilting point in numerous ornamental plants varied considerably. The following species were most sensitive to soil water deficit: Impatiens walleriana -73% RWC at the moment of wilting, Dahlia hybrida -64% RWC, and Heuchera sanguinea -68% RWC.…”
Section: Date Of Observationmentioning
confidence: 92%
“…Prolonged drought markedly affects look of these shrubs by leaf wilting, colour defects and precocious fall-off, lower vegetative growth, phenological anomalies, and in extreme cases by branch/ plant die-back (Cameron et al, 2008;Augé et al, 2003). However, in case of soil water deficit after inflorescence initiation, rhododendrons flower sooner with richer inflorescence (Sharp et al, 2009).…”
Section: Introductionmentioning
confidence: 99%
“…Most of these companies have changed their focus on producing synthetically materials, but rely mostly on natural products (Burt, 2004;Lima et al, 2004). Such products are used for preparation of different commodities such as antiseptics, spices, fragrance for commercial purposes (Nguefack et al, 2004;Auge et al, 2003;Tan et al, 2002). Consequently, most medicinal, essential oil, flower and fragrance producing plants are subjected to extensive research for their products.…”
Section: Introductionmentioning
confidence: 99%
“…Some of these species have been recommended because of their strong affinity for digestive and metabolic processes as well as, respiration and blood formation (Sur et al, 1991;Sivropoulou et al, 1997;Dorman and Deans, 2000;Seaman, 2005;Kamatou et al, 2008;Dyubeni and Buwa, 2012). In literature, the Thymus vulgaris L, Ocimum sanctum, Salvia serotina, Acinos arvensis, Rosmarinus officinalis are few examples of species belonging to these families that have often been used to treat ailments associated with the weakness of vital centers such as diabetes, digestive problems, respiratory problems, and anaemia (Sivropoulou et al, 1997;Chalchat et al, 1998;Auge et al, 2003;Kamatou et al, 2008).…”
Section: Introductionmentioning
confidence: 99%