Largemouth bass (Micropterus salmoides), a member of the family Centrarchidae, is a freshwater fish species originating from North America, introduced into Guangdong Province, China, in 1983(Guo et al., 2020. Nowadays, owing to its breeding advantages such as high adaptability, rapid growth and delicious flesh, largemouth bass becomes one of the most popular and important aquaculture species with extensive cultivation and breeding (Huang et al., 2021), and its annual production has already reached 477,808 tons (Ministry of Agriculture & Rural Affairs Fisheries Administration Bureau, 2020). Unfortunately, a new viral disease impacted the largemouth bass aquaculture industry in Guangdong Province, China, in 2011, resulting in 200,000 fish deaths and substantial economic losses (Ma et al., 2013). Subsequently, rhabdovirus was confirmed as the pathogen and several rhabdovirus isolates were reported (