Comparison in Terms of the Herbage Yield and Quality of Some Cereal Species Grown at Different Sowing Times

Çaçan, Erdal; Karabulut, Dilek

doi:10.28955/alinterizbd.360031

Cited by 5 publications

(5 citation statements)

References 3 publications

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“…Therefore, higher green forage and dry matter yield in the early planting may be attributed to the higher number of days between the first sowing time and the harvest compared to the other sowing times. Results on high forage yield in early planting are in accordance with the findings reported by CACAN and KARABULUT (2018); COSKUN and CACAN (2019), who carried out studies with different species and varieties in similar ecologies.…”

Section: Green Forage and Dry Matter Yieldssupporting

confidence: 90%

“…Similarly, TEMEL and TAN (2002) stated that the plant height was shortened in late sowing. CACAN and KARABULUT (2018) reported that plant height of triticale varied between 76.0 and 82.8 cm in different sowing times. CACAN and KOKTEN (2017) who determined the appropriate sowing times of vetch varieties, reported that the plant height of Gorkem and Kralkızı vetch varieties was between 18.9 and 22.7 cm, and 15.2 and 19.6 cm, respectively.…”

Section: Plant Heightmentioning

confidence: 99%

“…The results revealed that differences in sowing time caused a significant change in forage quality as well as in forage yield. Studies conducted to determine the most suitable sowing times using different species and varieties showed that ADF and NDF ratios of triticale ranged from 32.4 to 36.0%, and from 54.2 to 60.6%, respectively (CACAN & KARABULUT, 2018). The NDF ratio of hairy vetch was between 43.2-52.1% (COSKUN & CACAN, 2019); the NDF ratio of the Gorkem vetch variety was between 31.6-39.6%, and the NDF ratio of Kralkızı vetch variety was between 26.5-34.8% (CACAN & KOKTEN, 2017).…”

Section: Adf and Ndf Ratiosmentioning

confidence: 99%

“…The sowing time along with the ecological conditions has a significant impact on growth environment not only during the first development period but also during the whole vegetation period (AKKAYA, 1994;YAKTUBAY & ANLARSAL, 1998). CACAN and KARABULUT (2018) determined the effect of different sowing times on yield and yield characteristics of barley, wheat and triticale species in a continental climate (Bingol province of Turkey) conditions. The plant height of triticale ranged from 76.0 to 82.8 cm, green forage yield was between 1725.6 and 4466.7 kg da -1, dry matter yield was between 490.7 and 977.7 kg da -1 , crude protein ratio was between 10.3 and 14.2%, crude protein yield was between 50.5 and 139.1 kg da -1 , ADF ratio was 32.4-36.0%, NDF ratio was 54.2-60.6%, DDM ratio was between 60.9 and 63.6% and RFV was between 93.4 and 108.6.…”

Section: Introductionmentioning

confidence: 99%

“…TURNA and ERTUS (2017) reported that plant height of the Altınova-2002 Hungarian vetch variety, which was cultivated at different sowing times, was 49.3-68.3 cm, green forage yield was 512.0-1798.3 kg da -1 , and dry matter yield was 199.3-593.5 kg da -1 . The performances of early sowed crops were better compared to the late sowing crops (TURNA & ERTUS, 2017;CACAN & KARABULUT, 2018). This study aimed to determine the suitable sowing time for the 50% Hungarian vetch + 50% triticale mixture (KIR, 2014) sowed under continental climate conditions of Central Anatolia, Turkey.…”

Section: Introductionmentioning

confidence: 99%

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Determining the proper sowing time for the mixture of Hungarian vetch and triticale under continental climate conditions

Kır

2022

Cienc. Rural

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The research was conducted to determine forage yield and some quality characteristics of Hungarian vetch + triticale mixture, sowed in five different times under rainfed conditions of central Anatolia, Turkey. The mixture was sowed in the second, third and fourth week of October, and the first and the second week of November in 2017 and 2018. Depending on the sowing times, plant height (PH) of Hungarian vetch and triticale was between 46.7 and 59.4 cm, and 85.9 and 93.4 cm, respectively. Green forage yield (GFY) was between 1746.2 and 2059.4 kg da-1, dry matter yield (DMY) was between 541.0 and 707.6 kg da-1, crude protein yield (CPY) was between 80.4 and 110.3 kg da-1, digestible dry matter yield (DDMY) was between 340.8 and 453.9 kg da-1, acid detergent fiber (ADF) ratio was between 31.8 and 33.7%, neutral detergent fiber (NDF) ratio was between 44.7 and 49.5%, total digestible nutrient (TDN) was between 57.9 and 60.4% and relative feed value (RFV) was between 118.6 and 133.8. Sowing time had a significant effect (P < 0.05) on PH of triticale, while it has a very significant effect (P < 0.01) on GFY, DMY, CPY, DDMY, NDF ratios and RFV. Delaying the sowing time caused a decrease in the GFY, DMY and quality of the mixture. Results revealed that the first week of October is the most appropriate sowing time to obtain high dry matter yield with high quality under continental climate conditions of the central Anatolia.

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Section: Green Forage and Dry Matter Yieldssupporting

confidence: 90%

Section: Plant Heightmentioning

confidence: 99%

Section: Adf and Ndf Ratiosmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

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Determining the proper sowing time for the mixture of Hungarian vetch and triticale under continental climate conditions

Kır

2022

Cienc. Rural

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Farklı Tohum Oranlarında Ekilen Macar Fiği (Vicia Pannonica Crantz.) ve Tritikalenin (Xtriticosecale Wittmack) Yem Değeri ve Rumende Parçalanabilirlik Özellikleri Üzerine Etkileri

Kiliçalp

Özkurt

Karadağ

2020

Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi

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The aim of the study was to determine forage yield, forage quality and in situ rumen degradation characteristics of Hungarian vetch (Vicia pannonica Crantz.) mixtures with triticale (x Triticosecale sp. Wittmack) in different seeding rates (HV, 75:25 HVT, 50:50 HVT, 25:75 HVT and T) during the flowering period of triticale. The research was carried out in the experimental lands of Gaziosmanpaşa University Agricultural Application and Research Center during the 2015-2016 vegetation period. Field experiment was designed as Randomized Block Design with 3 replicates. Besides, three rumen cannulated Karayaka rams (average 3 year old) were used to determine dry matter degradablity characteristics of pure and mixtures by using in situ method according to randomized design. The results that biomass and dry matter yield were not different among the groups, whereas the highest crude protein concentration (13.12%) was determined in the pure sown Hungarian vetch (P<0.01). In addition, the maximum crude protein yield was obtained from 75:25HVT group. In terms of effective dry matter digestibility, 50:50HVT experimental group, ED2, ED5 and ED8 (720.82, ) was found to have the highest dry matter degradability. It was concluded that in case of mixed cultivation of Hungarian vetch and triticale, more digestible dry matter yield and crude protein yield can be obtained compared to pure cultivation.

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Bazı Macar Fiği (Vicia pannonica Crantz.) Genotiplerinin Tohum ve Kes Verimleri ile Kes Kalitelerinin Belirlenmesi

ÖZDEMİR

Kökten

2022

Türk Tarım Ve Doğa Bilimleri Dergisi

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The study was carried out for 3 years in 2014, 2015 and 2016 in order to determine the seed and straw yields and straw quality of some Hungarian vetch genotypes. In the study, 10 Hungarian vetch genotypes were used as plant material. The research was set up in a randomized block design with three replications. In the research; seed yield, straw yield, thousand grain weight, crude ash rate, crude protein rate and yield, acid detergent fiber (ADF), neutral detergent fiber (NDF), digestible dry matter (DDM) and dry matter intake (DMI) ratios, and relative feed value (RFV) of Hungarian vetch genotypes were evaluated. It was determined that the differences between the genotypes in terms of all the characteristics discussed in all three years of the experiment were statistically very significant. According to the result of three years of the experiment; it was determined that the seed yield of Hungarian vetch genotypes varied between 35.4-126.7 kg/da, straw yield between 463.2-1110.0 kg/da, thousand seed weight between 25.32-43.23 g, crude ash rate between 5.30-12.49%, crude protein rate between 7.04-15.01%, crude protein yield between 36.10-154.43 kg/da, ADF rate between 29.28-49.72%, NDF rate between 44.18-63.64%, DDM rate between 50.17-66.09%, DMI rate between 1.88-2.73% and RFV between 73.52-134.64%. According to the results of the research, it is seen that Anadolu Pembesi variety is superior in terms of yield, and Oğuz, Ağrı Population and Hat-5 genotypes in terms of quality compared to other genotypes in Bingöl conditions.

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Comparison in Terms of the Herbage Yield and Quality of Some Cereal Species Grown at Different Sowing Times

Cited by 5 publications

References 3 publications

Determining the proper sowing time for the mixture of Hungarian vetch and triticale under continental climate conditions

Determining the proper sowing time for the mixture of Hungarian vetch and triticale under continental climate conditions

Farklı Tohum Oranlarında Ekilen Macar Fiği (Vicia Pannonica Crantz.) ve Tritikalenin (Xtriticosecale Wittmack) Yem Değeri ve Rumende Parçalanabilirlik Özellikleri Üzerine Etkileri

Bazı Macar Fiği (Vicia pannonica Crantz.) Genotiplerinin Tohum ve Kes Verimleri ile Kes Kalitelerinin Belirlenmesi

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