2019
DOI: 10.1016/j.bios.2019.01.028
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Comparison of enzymatic and non-enzymatic glucose sensors based on hierarchical Au-Ni alloy with conductive polymer

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Cited by 209 publications
(84 citation statements)
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“…The CPs aid in increasing the stability and enhancing the electrochemical capacity of the electrodes. In contrast, biosensors are highly specific and less vulnerable to interference, but the working conditions and stability are still major drawbacks [132]. The measurements are performed in alkaline solution, which is not very attractive to patients with diabetes mellitus, and the linear range is very narrow, falls short of the required limit of 25-30 mM.…”
Section: Non-enzymatic Detection Of Glucosementioning
confidence: 99%
“…The CPs aid in increasing the stability and enhancing the electrochemical capacity of the electrodes. In contrast, biosensors are highly specific and less vulnerable to interference, but the working conditions and stability are still major drawbacks [132]. The measurements are performed in alkaline solution, which is not very attractive to patients with diabetes mellitus, and the linear range is very narrow, falls short of the required limit of 25-30 mM.…”
Section: Non-enzymatic Detection Of Glucosementioning
confidence: 99%
“…It has become one of the greatest threats to human health globally. [1][2][3][4] The World Health Organization reports that 578 million people will suffer from diabetes worldwide by 2030. [5] Compared with other acute and chronic diseases, diabetes can cause kidney failure, stroke, blindness, [6,7] cerebrocardiovascular diseases, and associated complications.…”
Section: Introductionmentioning
confidence: 99%
“…To address the need for easy, rapid and reliable glucose sensing with low cost, various non-enzymatic methods have been investigated and developed [14][15][16]. Among these methods, the molecularly imprinting (MIP) approach has attracted much attention.…”
Section: Introductionmentioning
confidence: 99%