2013
DOI: 10.1016/j.fishres.2012.10.005
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Comparison of growth in Atlantic cod (Gadus morhua) originating from the northern and southern coast of Iceland reared under common conditions

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Cited by 5 publications
(4 citation statements)
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“…Although in this study we have not analyzed temperatures at depths below 7 m, it is expected that the installation of an offshore fish farm of Atlantic cod, Gadus morhua, can only be implemented in the northern region of the country and using submersible cages, which can lead to problems related to feeding and cage maintenance. In October 2018, no area presented the optimal temperatures of 7.0-15.4 • C, pointed out for this species by several authors [50][51][52][53]. Although the April 2019 field survey showed optimal temperature values in all areas, the mean monthly temperature data demonstrates that throughout the year, it would not be possible to farm cod.…”
Section: Atlantic Cod Gadus Morhuamentioning
confidence: 82%
“…Although in this study we have not analyzed temperatures at depths below 7 m, it is expected that the installation of an offshore fish farm of Atlantic cod, Gadus morhua, can only be implemented in the northern region of the country and using submersible cages, which can lead to problems related to feeding and cage maintenance. In October 2018, no area presented the optimal temperatures of 7.0-15.4 • C, pointed out for this species by several authors [50][51][52][53]. Although the April 2019 field survey showed optimal temperature values in all areas, the mean monthly temperature data demonstrates that throughout the year, it would not be possible to farm cod.…”
Section: Atlantic Cod Gadus Morhuamentioning
confidence: 82%
“…Consequently, disentangling genetic and environmental effects on juvenile cod size and growth can be difficult across very different life-time temperature regimes. For example, cod originating from offshore and inshore spawning grounds around Iceland did not differ in growth rate when measured at standardized aquaculture conditions [ 53 ]. In the current study, 0-group juvenile cod caught by beach seining were much smaller than juveniles caught in trawls, although size is more associated with geographical and temporal variation ( Table 2 , Fig 2 ).…”
Section: Discussionmentioning
confidence: 99%
“…At the start, initial weight was same at both rearing locations and therefore it is reasonable to assume that better growth in Ísafjarðardjúp is due to higher rearing temperature. Moreover, it should be noted that the growth model has proven accurate for growth of cod in the Faroe Islands, Northern Norway and Iceland (Kolbeinshavn, Vestergaard, Patursson & Gislason ; Kristjánsson ).…”
Section: Discussionmentioning
confidence: 99%
“…Test rearing of cod in sea cages has shown that the growth rates need to be improved. It takes ~26–32 months for 150 g juveniles to grow to 3 kg (Björnsson, Steinarsson & Árnason ; Kristjánsson ). By using thermal growth coefficient of 3.4 as for salmon, this is half the expected growth rate for salmon under the same conditions (Johnston, Bickerdike, Xuejun, Dingwall, Nickell, Alderson & Campbell ).…”
Section: Introductionmentioning
confidence: 99%