2002
DOI: 10.1021/ma021201l
|View full text |Cite
|
Sign up to set email alerts
|

Complexation Phenomena in pH-Responsive Copolymer Networks with Pendent Saccharides

Abstract: Sugar-containing copolymer networks of poly(methacrylic acid-co-methacryloxyethyl glucoside) were prepared by free-radical photopolymerization. Incorporation of the MAA in the polymer networks rendered the networks complex forming, in response to the environmental pH change. Using ATR-FTIR spectroscopy, the polymer complexes were investigated in their hydrated state. It was observed that in acidic media hydrogen bonds formed due to the protonation of the carboxylic acid groups of the PMAA while in basic or neu… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
10
0

Year Published

2003
2003
2019
2019

Publication Types

Select...
8

Relationship

2
6

Authors

Journals

citations
Cited by 41 publications
(11 citation statements)
references
References 34 publications
(58 reference statements)
1
10
0
Order By: Relevance
“…Thus, the swelling ratio at pH = 12 was lower than that at pH = 7. A similar trend was observed by Kim and Peppas (2002) [25] who studied the effects of pH on mesh size with varying PAA content. Before the gellation (pH=4), Carbopol 981 which has the lowest crosslink density exhibits the highest viscosity among the three samples ( Figure 7).…”
Section: Discussionsupporting
confidence: 82%
“…Thus, the swelling ratio at pH = 12 was lower than that at pH = 7. A similar trend was observed by Kim and Peppas (2002) [25] who studied the effects of pH on mesh size with varying PAA content. Before the gellation (pH=4), Carbopol 981 which has the lowest crosslink density exhibits the highest viscosity among the three samples ( Figure 7).…”
Section: Discussionsupporting
confidence: 82%
“…In previous studies,28, 29 we observed that P(MAA‐ co ‐MEG) networks exhibited pH‐responsive swelling behavior and that the carboxylic acid groups of MAA became ionized at higher pH values than p K a of the polymer (pH ∼ 5).…”
Section: Resultsmentioning
confidence: 75%
“…At pH 1.2, the dominant charges in the beads are protonated carboxylic acid groups, which form hydrogen bonds in the networks and render the networks more hydrophobic. In the case of higher pH (6.8 and 7.4), the dominant charges in the gels are the un-protonated carboxylate groups, resulting in higher electrostatic repulsion in network and water would be taken up (Kim and Peppas, 2002;Zakhireh et al, 2014).…”
Section: Swelling Studymentioning
confidence: 99%