2007
DOI: 10.1016/j.bse.2006.09.009
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Composition and antimicrobial activity of the essential oil of six Hypericum species from Serbia

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Cited by 93 publications
(60 citation statements)
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“…Considering the chemical composition of the essential oil, they contain less phenolic components and oxygenation terpenoid than H. brevipes. Previous results showed that greater antimicrobial potential could be ascribed to the oxygenated terpenes (Devi et al, 2010;Saroglou et al, 2007).…”
Section: Antimicrobial Activitymentioning
confidence: 97%
“…Considering the chemical composition of the essential oil, they contain less phenolic components and oxygenation terpenoid than H. brevipes. Previous results showed that greater antimicrobial potential could be ascribed to the oxygenated terpenes (Devi et al, 2010;Saroglou et al, 2007).…”
Section: Antimicrobial Activitymentioning
confidence: 97%
“…Among the previous studies about Hypericum essential oils from Turkey, many taxa were characterized by the high amount of α-pinene [11,20,[22][23][24][25][26][27][28][29][30] [21]. α-pinene, baeckeol, limonene and spathulenol were identified as major components in H. thymopsis, although baeckeol and limonene were not determined in a previous study.…”
Section: Resultsmentioning
confidence: 96%
“…Wide scope research has been done concerning H. perforatum and H. maculatum growing wild in Lithuania. Data collected investigating Lithuanian populations of Hypericum mainly concern morphology and chemistry [25,20,21,15,17]. In other countries the genetic diversity of Hypericum is precisely characterized and species specific markers of H. perforatum have been identified [18,6], chloroplast DNA variability among some Hypericum species has also been documented [7].…”
Section: Introductionmentioning
confidence: 99%