2012
DOI: 10.5936/csbj.201209002
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Computational Approaches for Rational Design of Proteins With Novel Functionalities

Abstract: Proteins are the most multifaceted macromolecules in living systems and have various important functions, including structural, catalytic, sensory, and regulatory functions. Rational design of enzymes is a great challenge to our understanding of protein structure and physical chemistry and has numerous potential applications. Protein design algorithms have been applied to design or engineer proteins that fold, fold faster, catalyze, catalyze faster, signal, and adopt preferred conformational states. The field … Show more

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Cited by 58 publications
(33 citation statements)
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References 124 publications
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“…The introduction of Protein engineering in the early 1980s evolved from the knowledge of gene cloning, DNA sequencing and in-vitro DNA manipulations (cited in [4]). Majority of enzymes isolated from their natural source do not have the desired features for industrial application in one way or the other.…”
Section: Protein Engineeringmentioning
confidence: 99%
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“…The introduction of Protein engineering in the early 1980s evolved from the knowledge of gene cloning, DNA sequencing and in-vitro DNA manipulations (cited in [4]). Majority of enzymes isolated from their natural source do not have the desired features for industrial application in one way or the other.…”
Section: Protein Engineeringmentioning
confidence: 99%
“…The increasing usage of enzymes in industrial processes and household catalysis has spurred the development of protein engineering methodologies to produce novel enzymes with new or improved properties. The advances in recombinant DNA technology, high throughput in technology, genomics and proteomics have fueled the development of novel enzymes and biocatalytic processes (cited in [4]).…”
Section: Protein Engineeringmentioning
confidence: 99%
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“…One method that can be used to stabilise proteins is protein engineering [29,30], which has become a powerful approach for altering or improving enzymatic characteristics in the past two decades. Protein engineering is divided into the following two methods: (1) directed evolution, where a random mutagenesis is applied to a protein [31]; and (2) rational protein design, where knowledge of the structure and function of the protein is exploited to modify its characteristics [32]. Both these methods have been successfully applied to increase the activity, selectivity and thermostability of proteins.…”
mentioning
confidence: 99%