2010
DOI: 10.1590/s1982-45132010000300008
|View full text |Cite
|
Sign up to set email alerts
|

Conflitos entre macacos-prego e visitantes no Parque Nacional de Brasília: possíveis soluções

Abstract: 3URIHVVRU %LyORJR 'RXWRU HP *HRJUD¿D *HRSURFHVVDPHQWR /DERUDWyULR GH (FRORJLD $SOLFDGD 'HSDUWDPHQWR GH (FRORJLD ,QVWLWXWR GH %LRORJLD 8QLYHUVLGDGH GH %UDVtOLD %UDVtOLD') ± %UDVLO FDUORVKVDLWR#KRWPDLOFRP Luiza Brasileiro %LyORJD 0HVWUH HP HFRORJLD 3URJUDPD GH 3yV*UDGXDomR HP (FRORJLD 8QLYHUVLGDGH GH %UDVtOLD %UDVtOLD') ± %UDVLO OXL]DEUSHUHLUD#\DKRRFRPEU Luzia Etelvina de Almeida %LyORJD (VSHFLDOL]DomR HP (GXFDomR $PELHQWDO 'HSDUWDPHQWR GH (FRORJLD ,QVWLWXWR GH %LRORJLD 8QLYHUVLGDGH GH %UDVtOLD %UDVtOLD') ± %UDV… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

1
4
0
4

Year Published

2014
2014
2024
2024

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 15 publications
(11 citation statements)
references
References 10 publications
1
4
0
4
Order By: Relevance
“…Sabe-se que, em florestas semi-decídua as frutas polpudas encontra-se em menor intensidade que nas florestas úmidas (MORELLATO & LEITÃO-FILHO, 1992) e esta em menor disponibilidade de alimentos, faz com que os macacos-prego procurem novas alternativas para suprir as suas necessidades fisiológicas e metabólicas (SAITO et al, 2010;PINHA, 2007;SABBATINI et al, 2006).…”
Section: Figura 4 -S Nigritus Sendo Alimentados Como Salgadinhos Indunclassified
“…Sabe-se que, em florestas semi-decídua as frutas polpudas encontra-se em menor intensidade que nas florestas úmidas (MORELLATO & LEITÃO-FILHO, 1992) e esta em menor disponibilidade de alimentos, faz com que os macacos-prego procurem novas alternativas para suprir as suas necessidades fisiológicas e metabólicas (SAITO et al, 2010;PINHA, 2007;SABBATINI et al, 2006).…”
Section: Figura 4 -S Nigritus Sendo Alimentados Como Salgadinhos Indunclassified
“…Offering food to wild animals in their natural environment is a strategy widely used by tourist guides and visitors to promote a closer physical approximation to the provisioned animals. However, providing food to wild animals can have several consequences, including changes in population density, group composition, environment use, individual behavior, and impacts on reproduction and parental care (Orams, 2002;Mann and Kemps, 2003;Sabino and Andrade, 2003;Saito et al, 2010;Alves et al, 2013a;Christiansen et al, 2016;Tortato and Izzo, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…Recognizing these deleterious consequences of wildlife food provisioning, many countries have prohibited it and imposed substantial fines; however, illegal food provisioning of wild animals still occurs and is a major concern for management and conservation agencies (Samuels et al, 2000;Finn et al, 2008;Christiansen et al, 2016). In Brazil, there is no specific legislation regarding the artificial feeding of wild animals and the activity is used to attract various animals, including fish (Sabino and Andrade, 2003), monkeys (Saito et al, 2010), coatis (Gazeta do Povo, 2012), alligators, giant otters, jaguars (Tortato and Izzo, 2017), and river dolphins (Alves et al, 2011;Rodrigues et al, 2019;Vidal et al, 2019). Supplying food to wild fauna is banned by the internal regulations of protected areas such as Serra dos Órgãos National Park, in Rio de Janeiro, and Iguaçu National Park, in Paraná (Vidal, 2011;Alves et al, 2013b).…”
Section: Introductionmentioning
confidence: 99%
“…7,36 However, with the processes of habitat fragmentation and impoverishment, the species has included exogenous and anthropogenic food items in its diet. 8 Rapchan 2 describes primates as a problem of the municipal public power because populations grow too much, not staying within the limits of the green areas intended for them and established by man, in addition to moving to nearby houses and/or avenues to explore, pick up objects, get food, and sometimes they generate intense reactions in the residents, whether of attachment, fear, or even irritation.…”
Section: Introductionmentioning
confidence: 99%
“…The capuchin monkey is diurnal, arboreal and has an omnivorous diet composed mainly of fruits, seeds, leaves, roots, shoots, eggs, invertebrates, and small vertebrates 7,36 . However, with the processes of habitat fragmentation and impoverishment, the species has included exogenous and anthropogenic food items in its diet 8 …”
Section: Introductionmentioning
confidence: 99%