“…They observed that the Nusselt number ( ) and heat flux had much higher values in the region near the channel inlet due to the thin thermal boundary layer in the developing region, and its value varied around the channel periphery, approaching zero in the corners where the flow is weak. Heat sinks with rectangular [5,[7][8][9][10][11], trapezoidal [12][13][14], triangular [15] and circular microchannels [16][17][18] have been studied extensively, however a small number of experimental studies have demonstrated that other novel shapes, including U-shaped [19], wavy [20,21], tortuous [22,23] and serpentine [24] channels, can offer attractive performance advantages. A number of other channel shapes such as zigzag, curvy and step-shaped channels have been investigated numerically by Mohammed et al [25,26].…”