2016
DOI: 10.1177/1934578x1601101101
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Constituents of Melittis melissophyllum subsp. albida

Abstract: In this paper, for the first time, we have reported the analysis of the polar fraction of Melittis melissophyllum subsp. albida, a species with ecological relevance which is also used in traditional medicine of Central-Southern Italy. Iridoid glucosides were mainly identified, together with verbascoside, an ubiquitous phenyl-ethanoid glycoside, with chemotaxonomic implications in Lamiales order. The majority of the isolated compounds is endowed with interesting bioactivities and may justify the traditional use… Show more

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“…Currently, M. melissophyllum is used for the purpose of aromatizing alcohol beverages and tobacco products [8]. The herb is rich in phenolic compounds, namely coumarin and its derivatives, flavonoids and phenolic acids also contains a small amount of essential oil [9][10][11][12][13][14][15]. The following biologically active compounds have been previously detected in M. melissophyllum: flavonoids, including myricetin, quercetin, luteolin, kaempferol, apigenin, as well as some phenolic acids, such as protocatechuic, chlorogenic, p-hydroxybenzoic, vanillic, caffeic, syringic, p-coumaric, ferulic, sinapic, o-coumaric, cinnamic acids [13,14].…”
Section: Introductionmentioning
confidence: 99%
“…Currently, M. melissophyllum is used for the purpose of aromatizing alcohol beverages and tobacco products [8]. The herb is rich in phenolic compounds, namely coumarin and its derivatives, flavonoids and phenolic acids also contains a small amount of essential oil [9][10][11][12][13][14][15]. The following biologically active compounds have been previously detected in M. melissophyllum: flavonoids, including myricetin, quercetin, luteolin, kaempferol, apigenin, as well as some phenolic acids, such as protocatechuic, chlorogenic, p-hydroxybenzoic, vanillic, caffeic, syringic, p-coumaric, ferulic, sinapic, o-coumaric, cinnamic acids [13,14].…”
Section: Introductionmentioning
confidence: 99%
“…melissophyllum and subsp. albida differ in chemical composition of the essential oil [ 31 ] and iridoid fraction [ 32 ]. M .…”
Section: Introductionmentioning
confidence: 99%