2011
DOI: 10.1016/j.powtec.2010.08.070
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Continuous quantitative monitoring of powder mixing dynamics by near-infrared spectroscopy

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Cited by 64 publications
(39 citation statements)
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“…This is further evidence of the difficulty of analyzing blends. A careful review of previous publications revealed that very few studies have compared real-time NIR measurements and off-line measurements [6,[19][20][21]. This comparison is not easy since the NIR method is providing the concentration of a sample volume that is approximately 300 mg while the sample analyzed by UV is about 3 g. The authors recognize that additional experimental work is required to evaluate the difference between UV and NIR results.…”
Section: Real-time Monitoring Of Continuous Blending Processmentioning
confidence: 99%
“…This is further evidence of the difficulty of analyzing blends. A careful review of previous publications revealed that very few studies have compared real-time NIR measurements and off-line measurements [6,[19][20][21]. This comparison is not easy since the NIR method is providing the concentration of a sample volume that is approximately 300 mg while the sample analyzed by UV is about 3 g. The authors recognize that additional experimental work is required to evaluate the difference between UV and NIR results.…”
Section: Real-time Monitoring Of Continuous Blending Processmentioning
confidence: 99%
“…The previously mentioned powders tend to segregate, as described in the literature (25). Typically, ASA particles rise to the top due to their larger size.…”
Section: Calibrationmentioning
confidence: 80%
“…Overcoming the problems associated with differences between calibration and measurement has been discussed in the literature (20,21). Moreover, the dynamics of blending processes have been studied theoretically as well (22,23) and experimentally using model substances (24) and pharmaceutical powders (25). However, using one probe in the same position usually does not provide a reliable assessment of the blending process (21,26).…”
Section: Introductionmentioning
confidence: 99%
“…Powder properties, particularly cohesiveness and flow properties, can also affect mixing performance [35,[37][38][39]. As is the case for hoppers, if components in the blend have very different properties (particle size and density) segregation may occur [40]. Several metrics can be used to monitor mixing efficiency.…”
Section: Continuous Mixersmentioning
confidence: 99%